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The Violets of March

Book by Sarah Jio · 14 quotes · Puget Sound, Butter, Honey

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The Violets of March Quotes

“I love the beach after a storm. When I was thirteen, a banker's bag washed up on this same beach with exactly $319 inside--- I know because I counted out every bill--- along with a waterlogged handgun. Bee called the police, who traced the remnants to a bank robbery gone wrong seventeen years prior. Seventeen years. The Puget Sound is like a time machine, hiding things and then spewing them back onto its shores at the time and place of its choosing.”

“The Town and Country Market was just a half mile from Bee's home. I used to walk there as a girl, with my sister or my cousins, or sometimes all by myself, picking purple clover flowers along the way until I had a big round bunch, which, when pressed up to your nose, smelled exactly of honey. Before the walk, we'd always beg the adults for twenty-five cents and return with pockets full of pink Bazooka bubble gum. If summer had a flavor, it was pink bubble gum.”

“For every day I have known her, she has eaten the same breakfast: sourdough toast with butter and whipped honey. She slices the golden brown toasted bread into four small squares and places them on a paper towel she has folded in half. A generous smear of softened butter goes on each piece, as thick as frosting on a cupcake, and each is then topped by a good-size dollop of whipped honey. As a child, I watched her do this hundreds of times, and now, when I'm sick, sourdough toast with butter and honey is like medicine.”

“Just before six, Bee pulled three wineglasses out of the cabinet and uncorked the bottle of white that Greg had selected for us. "Light the candles, dear, will you please?" I reached for the matches and thought about the dinners at Bee's house during my childhood. Bee never served a meal without candles. "A proper supper requires candlelight," she'd told my sister and me years ago. I though it was elegant and exciting, and when I asked my mom if we could start the same tradition at home, she said no. "Candles are for birthday parties," she said, "and those only come once a year.”

“I burrowed through the small opening that Jack had created for me and emerged before an inlet enclosed by rocky hillside. The water was the color of emeralds, and I wondered how this was possible, given that the sound was so decidedly gray. A small plume of water--- a waterfall, but not a loud, forceful one, just a trickle--- was winding down one side of the cliff, making its descent into the pool below. Birds chirped in stereo. There was a small patch of sand free of barnacle-covered rocks, like the beach in front of Bee's, and that's where Jack spread a blanket out. "What do you think?" he asked proudly. "It's unbelievable," I said, shaking my head. "How in the world does water get that color?" "It's the minerals in the rock," he replied.”

“From north to south, the island is just ten miles long, but it feels like a continent in its own right. There are bays and inlets, coves and mudflats, a winery, a berry farm, a llama farm, sixteen restaurants, a café that makes homemade cinnamon rolls and the best coffee I've ever tasted, and a market whose wares include locally produced raspberry wine and organic Swiss chard picked just hours before making its appearance in the produce section.”

“Wood violets? I hadn't seen them since I was a girl, when they appeared one summer in my grandmother's garden. I'd never noticed them on Elliot's property. What were they doing here? Many on the island, me included, believed that these flowers had mystical powers, that they could heal wounds of the heart and the body, mend rifts in friendships, even bring about good fortune.”