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Quote by C Pam Zhang

“Real food is whatever cooks are proud to make.”

Quote by C Pam Zhang

Book:Land of Milk and Honey

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Land of Milk and Honey

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“What sustains in the end are doomed romances, and nicotine, and crappy peanut butter, damn the additives and cholesterol because life is finite and not all nourishment can be measured.”

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Book:Land of Milk and Honey

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“Seeing is deceiving. It's eating that's believing.”

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“You bring the Tupperware full of Leftover Meatloaf, and I’ll bring the heckin’ dang. I’ll also bring an empty container (my stomach).”

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“Culinary history is rife with controversy and debate. Ketchup on steak and pineapple on pizza are quaint discussions compared to outright fights over adding salt to the water when boiling pasta or the balance of peanut butter and jam in a sandwich. Foodies now wonder whether a Pop-Tart can be considered a ravioli.”

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Source: TV DINNERS UNBOXED: The Hot History of Frozen Meals

“There will always a glimmer in those who have been through the dark.”

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“The year began with lunch.”

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“It didn’t taste quite so offensive as last time—but perhaps that was because so many of her taste buds had committed ritual suicide following the apocalyptic breakfast.”

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“Margaret pushed the sandwich in my direction. It was taller than I had expected, full of bright crunchy lettuce and layered with roast chicken and heirloom tomatoes.”

Book:The Cloisters

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“Since we are born with strong tendencies to be sensitive to others’ emotional expressions, we are less likely to consume foods when we perceive disgust in others as they consume those foods.”

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“"I MISS" (From the notebook of Elizabeth Douglas, 1923) I miss my mother's pastry. I miss Aunt Lucy's boiled beef and dumplings. I miss watching my grandfather eating pickled walnuts. I miss Annie's sticky ginger cake. I miss my grandmother's potato scones. I miss my grandfather making rum punch at Christmas. I miss helping my mother to make a trifle and both running our fingers around the mixing bowls.”

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Book:Good Taste

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