“American farmers produced 600 more calories per person per day in 2000 than they did in 1980. But some calories got cheaper than others: Since 1980, the price of sweeteners and added fats (most of them derived, respectively, from subsidized corn and subsidized soybeans), dropped 20 percent, while the price of fresh fruits and vegetables increased by 40 percent.”
Quote by Michael Pollan
Work
In Defense of Food: An Eater's Manifesto
Michael Pollan explores the complexities of the modern food system and provides a clear and concise framework for making informed dietary decisions. The book emphasizes the importance of whole foods and local sourcing, while advocating for a return to traditional eating patterns. more
Author
Michael Pollan
Michael Pollan is an American author renowned for his insightful views on food, agriculture, and culture. His work explores the impact of the modern food industry on health, the environment, and society, as well as the necessity of sustainable food systems. more
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Source: In Defense of Food: An Eater's Manifesto
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Source: In Defense of Food: An Eater's Manifesto
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