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Quote by Jan O'Connell

Work

A Timeline of Australian Food: From Mutton to Masterchef

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Jan O'Connell

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“This is a significant, steadily growing industry representing hundreds of billions of dollars. The popularity of pre-cooked, frozen options that are reheated and ready-to-eat in minutes is not in question. The average American eats more than seventy frozen meals annually and China’s consumption is catching up to the United States.”