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Quote by Gabrielle Hamilton

“I knew that I did not want to go to that juvenile diversion program because I had an intuitive sense that it would turn me irrevocably into the kind of character that I was now only rehearsing to be.”

Quote by Gabrielle Hamilton

Author

Gabrielle Hamilton
Gabrielle Hamilton

Gabrielle Hamilton is a renowned chef, best known for her restaurant Prune in New York City. Her culinary style blends French and American elements, emphasizing seasonality and local ingredients. Hamilton's influence in the culinary world extends beyond her restaurant, as evidenced by her memoir 'Blood, Bones & Butter'. more

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“In Woody Allen movies people stood in line for Ingmar Bergman films or Holocaust documentaries talking up media theory to pass the time. At 16 that was my idea of fun. Now that I live in New York I can tell you that people lined up for tickets don't debate theory. They talk about cute guys at the gym or whether or not they live within walking distance of a Krispy Kreme. I was such a young fogy that growing up involved becoming less mature.”