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Turtle Quotes

Browse 18 quotes about Turtle.

Turtle Quotes

“When we were little," the Mock Turtle went on at last, more calmly, though still sobbing a little now and then, "we went to school in the sea. The master was an old Turtle - we used to call him Tortoise -" "Why did you call him Tortoise, if he wasn't one?" Alice asked. "We called him Tortoise because he taught us," said the Mock Turtle angrily: "really you are very dull!”

“Not one word was said by Moses or Aaron as to the wickedness of depriving a human being of his liberty. Not a word was said in favor of liberty. Not the slightest intimation that a human being was justly entitled to the product of his own labor. Not a word about the cruelty of masters who would destroy even the babes of slave mothers. It seems to me wonderful that this God did not tell the king of Egypt that no nation could enslave another, without also enslaving itself; that it was impossible to put a chain around the limbs of a slave, without putting manacles upon the brain of the master. Why did he not tell him that a nation founded upon slavery could not stand? Instead of declaring these things, instead of appealing to justice, to mercy and to liberty, he resorted to feats of jugglery. Suppose we wished to make a treaty with a barbarous nation, and the president should employ a sleight-of-hand performer as envoy extraordinary, and instruct him, that when he came into the presence of the savage monarch, he should cast down an umbrella or a walking stick, which would change into a lizard or a turtle; what would we think? Would we not regard such a performance as beneath the dignity even of a president? And what would be our feelings if the savage king sent for his sorcerers and had them perform the same feat? If such things would appear puerile and foolish in the president of a great republic, what shall be said when they were resorted to by the creator of all worlds? How small, how contemptible such a God appears!”

“The sauce is made from the turtle soup stock she made, thickened into a glaze! Poured over the patty, it gives the meat a richer, more full-bodied flavor! "I mixed the turtle's blood in with the patty. It warms the body from the inside out. But that isn't all. I also added dried, powdered tortoise-shell to the patty. Tortoise-shell has long been a prime ingredient in vitality tonics in Chinese medicine." "Both the sauce and the patty are chock-full of turtle everything!" "No wonder the judges look that thoroughly satisfied." "I totally get it! She must've made one incredible burger!" "No. You cannot fully understand. Only those who have tasted this dish can understand its true essence." "What?" "The key to that power lies in the turtle's meat... with the plentiful amounts of gelatin found in it and the sticky sensation that creates!" "Huh?" "Stickiness?" "That is correct, sir. Thick, piping-hot sauce... how thick it is greatly affects the flavor of the dish. The higher the viscosity, the more full-bodied the flavor becomes. Both the burger patty and the sauce I made from turtle stock are filled with gelatin-rich turtle essence. At the back of the roof of the mouth is a collection of soft tissue... called the soft palate. It is one of the most sensitive areas in the entire human body! With every mouthful, the thick, chewy patty and sticky sauce... get pinned between the twin walls of the tongue and the soft palate... stimulating that most sensitive of areas with each seductive bite! In other words, this dish excites not only a person's sense of taste via flavor... ... it also seduces their sense of touch via texture!”

“I did exactly as Sampson said and I conjured up a creature with rabbit ears, a wolf face, a snake body, frog feet, a pig tail, and spikes running from the top of its head to the end of its tail. “Now,” Sampson said. “This is the kind of magic that you shouldn’t do.”

“What an unbelievably refined flavor! And so lusciously gooey you could just faint! The salty, sticky turtle broth seeps through the mouth... melding beautifully with the salty savoriness of the butter and cheese! Together, they lap at your tongue in silky, decadent harmony! "How on earth does this work? What makes the flavor of the turtle fit so well with the cheese? Hm? What's this where the two layers meet?" "You have a keen eye, sir. That's a mix of chopped nuts and seeds- walnuts, peanuts, sesame seeds... ...and... ...." "Kaki no Tane Snack Crackers?!" Those crackers! Soma used those the very first time Takumi challenged him! After lightly toasting them to bring out their aroma, I mixed them into the layer between the sides of my Sformato. Of course, this was after I used my Mezzaluna... ... to chop them all into the perfect size of about 0.1 mm each! "Heyo, Human Food Processor!" "I see! The toasted Kaki no Tane Crackers bring just enough aromatic astringency to erase the smell of the fish and dairy... ... functioning as a sort of bridge to tie the two distinct flavors together! Not only that, their crunchiness adds a fun, contrasting texture while not being filling at all!”