Home / Quotes / Quote by Thomas Keller

Quote by Thomas Keller

“When we eat together, when we set out to do so deliberately, life is better, no matter what your circumstances.”

Work

Ad Hoc at Home offers readers a collection of recipes and tips for preparing impromptu, yet satisfying meals. The book focuses on utilizing readily available ingredients and easy-to-follow instructions to inspire home cooks to experiment with their culinary skills. more

Author

Thomas Keller

Thomas Keller, born on October 14, 1955, is an acclaimed chef from the United States. Renowned for his exquisite culinary skills and pursuit of culinary perfection, Keller has achieved remarkable success in the culinary world. He owns several Michelin-starred restaurants, with The French Laundry being the most famous. His cooking style emphasizes the freshness and pure taste of ingredients, as well as the innovation of traditional culinary techniques. more

“In any case I just cannot imagine attaching so much importance to any food or treat that I would grow irate or bitter at the mention of the suffering of animals. A pig to me will always seem more important than a pork rind. There is the risk here of confusing realism with cynicism, moral stoicism with moral sloth, of letting oneself become jaded and lazy and self-satisfied--what used to be called an 'appetitive' person.”

Food Eating Ethics Meat Animals

Book:Dominion: The Power of Man, the Suffering of Animals, and the Call to Mercy

Source: Dominion: The Power of Man, the Suffering of Animals, and the Call to Mercy

“Victor eyed the glistening tubes in the tray around Dibbler's neck. They smelled appetizing. They always did. And then you bit into them, and learned once again that Cut-me-own-Throat Dibbler could find a use for bits of an animal that the animal didn't know it had got. Dibbler had worked out that with enough fried onions and mustard people would eat anything.”

Humor Food Gross

Book:Moving Pictures

Source: Moving Pictures

“Nearly everyone wants as least one outstanding meal a day.”

Food Eating Eat Meal

Author:Duncan Hines

“This is the crepe. This is the cider. This is how we live and eat.”

Food

Book:Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef

Source: Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef

“The host took care to produce one or another of these whenever the current subjects seemed about used up, so that the conversation gathered new life and at the same time steered clear of political arguments, which are hindersome to both ingestion and digestion.”

Politics Food Conversation Dinner

Author:Jean Anthelme Brillat-Savarin

“...after rare beef and wine, when the lobes turn red, was the time to ask favours or tell bad news.”

Advice Food

Book:The Art of Eating

Source: The Art of Eating

“If only the know-how could be equalled by the will-to-serve, by compassion for human suffering cause by hunger and deficiency diseases, there is no reason why fully balanced diets consisting largely of plant-foods should not be made available for hundreds of millions of undernourished people in the West as well as in the Third World.”

Food Hunger Trees Agroforestry

Book:Forest Gardening with Robert Hart

Source: Forest Gardening with Robert Hart

“Eaters of Wonder Bread Must be underbred. So little to eat. Where's the wheat?”

Food Eating Bread Wheat Wonder Bread Wonderbread

Book:Alphabet Juice: The Energies, Gists, and Spirits of Letters, Words, and Combinations Thereof; Their Roots, Bones, Innards, Piths, Pips, and Secret Parts, Tinctures, Tonics, and Essences; With Examples of Their Usage Foul and Savory

Source: Alphabet Juice: The Energies, Gists, and Spirits of Letters, Words, and Combinations Thereof; Their Roots, Bones, Innards, Piths, Pips, and Secret Parts, Tinctures, Tonics, and Essences; With Examples of Their Usage Foul and Savory

“Decadent cooks go one step further and make sculptures of the food itself. If life is to be spent in pursuit of the extravagant, the extreme, the grotesque, the bizarre, then one's diet should reflect the fact. Life, meals, everything must be as artificial as possible - in fact works of art. So why not begin by eating a few statues?”

Food Cooking Decadence Decadent

Book:The Decadent Cookbook

Source: The Decadent Cookbook

“I’ve supped on potatoes and groats and am waiting to be sick. How about you? I supped like the Lord in Heaven.’ and what does the Lord in Heaven have for supper?’ Nothing.”

Food Hunger

Book:Prague Tales

Source: Prague Tales

Quote by Thomas Keller

Work

Author

You May Also Like