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Eat Quotes

Browse 133 quotes about Eat.

Eat Quotes

“All worries are less with wine.”

“What is desire? Desire is a restaurant. Desire is watching you eat. Desire is pouring wine for you. Desire is looking at the menu and wondering what it would be like to kiss you. Desire is the surprise of your skin. Look - in between us now are the props of ordinary life - glasses, knives, cloths, Time has been here before. History has had you - and me too. My hand has brushed against yours for centuries. The props change, but not this. Not this single naked wanting you.”

“Death devours not only those who have been cooked by old age; it also feasts on those who are half-cooked and even those who are raw.”

“A truly compassionate man gives a poor woman a portion of his meal before he eats, not after he has eaten.”

“Some people ate less food less often when they each had a home than they now do as hobos.”

“For breakfast to be called ‘in bed’ instead of ‘on top of a bed,’ the house in which it is about to be eaten has to have at least two rooms (excluding the kitchen); (at least) three, if it has a bathroom.”

“We, of all the beings that we know of, can think. We can eat, write, build, save. We can predict, estimate, and count. We can preserve food for lifetimes, and in times of crisis, we can find ways to ensure our survival. With each passing generation, our sphere of control of our existence is larger. What if the earth is hit by an asteroid or there is no way to stop global warming? We look to colonize other planets. The fate of our species, in a few years, will not be tied to the fate of the earth. Our home planet must be cared for ... but as we go interplanetary and then interstellar, our control on our lives and the evolution of our species grows. As far as we know, we are the only species that has a say in the development of its future.”

“We live like sheep in line waiting to be slaughtered in a slaughterhouse. We eat and laugh and fight as we see those in front of us fall to the knife”

“Successful people realize the importance of a healthy body and a healthy mind. They know that the two are inextricably inter-linked and imperative for their smooth functioning. They follow a strict regimen of healthy habits which include right eating, adherence to meal times, a holistic exercise plan that suits one’ s age and a mind full of positivity. It is established that the first three invariably impact the fourth.”

“We, in the interest of the so-called progress, have been persuaded to leave the production and at times the cooking of our food to companies whose owners and employees make a living by exploiting our busyness or laziness and our innate hunger to continue living.”

“Hunger gives flavour to the food.”

“Some people when they see cheese, chocolate or cake they don't think of calories.”

“What am I doing here?” she demanded, bewildered. “You’re having dinner,” her little brother said. “Stop it! I’m not hungry. Stop it!” John held the spoon in front of her. His cherubic face was dark with anger. “You said you wouldn’t leave me.” “What are you talking about?” Mary demanded. “You said you wouldn’t do it. You wouldn’t leave me alone,” John said. “But you tried, didn’t you?” “I don’t know what you’re babbling about.” She noticed Astrid then, leaning against a filing cabinet. Astrid looked like she’d been dragged through the middle of a dog fight. Little Pete was sitting cross-legged, rocking back and forth. He was chanting, “Good-bye, Nestor. Good-bye, Nestor.” “Mary, you have an eating disorder,” Astrid said. “The secret is out. So cut the crap.” “Eat,” John ordered, and shoved a spoonful of food in her mouth. None too gently. “Swallow,” John ordered. “Let me—” “Shut up, Mary.”

“I love salmon. Of all my fishy friends, I love salmon the best. Or trout. Or tuna. Or smelts. Oh heck. I love them ALL! But I have such fond memories of salmon. See, my dad was a fisherman. I mean a fanatic fisherman. Fishing was probably what he liked to do most (along with gardening and riding horses and camping in the Sierra and bowling and… ) But honestly, folks, fishing was probably the winner for leisure-time activities.”

“In 1969, both John and I began job hunting. I had finished my second master’s degree and started sending out resumes. I got several offers from various schools—Metropolitan State University in Denver, Keene State College in New Hampshire—and John also had some offers. But neither of us wanted to be a “trailing spouse.” What to do?Then we went to the College Art Association conference in Washington, D.C., and met Gene Grissom, chair of the art department at the University of Florida. They were looking for a young faculty member with some administrative experience, and John fit the bill perfectly. There was also a possibility for me to teach either art history or humanities. After several weeks of negotiations, we decided to make the move to Florida where BOTH of us had jobs!”

“Invention idea: Broccoli-flavored bubblegum. You know, for kids who won't eat their vegetables. Plus, it will make a great leftover snack when you're by the lake feeding ducks and you find some stuck underneath the park bench you're sitting on.”