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Quote by Peter Mayle

“We had a crisp, oily salad and slices of pink country sausages, an aioli of snails and cod and hard-boiled eggs with garlic mayonnaise, creamy cheese from Fontvielle, and a homemade tart. It was the kind of meal that the French take for granted and tourists remember for years.”

Quote by Peter Mayle

Book:A Year in Provence
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A Year in Provence

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Author

Peter Mayle
Peter Mayle

Peter Mayle, born on June 14, 1939, is a British author known for his light-hearted portrayals of rural life in France, which have won the hearts of readers worldwide. more

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