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Quote by Robin R. Meyers

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Saving Jesus from the Church: How to Stop Worshiping Christ and Start Following Jesus

The book delves into the author's perspective on the role of the Church in the lives of believers, suggesting ways to reconnect with the teachings of Jesus beyond institutional worship. more

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Robin R. Meyers

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“You all go running your yaps about using the funds— but we don’t use them! Not really. Bringing in a speaker, maybe, now and again, the Mercy Fund— what good does that do in the long run? No real tangible benefit.” Alaine saw some of the farmers’ mouths harden into angry lines. Those speakers brought new research and techniques that many of the farms now used. And the Mercy Fund had saved many of them from small calamities time and again. Olson didn’t understand how those small calamities could snowball into losing a farm outright. “No real long-term benefit, not like good policy from the mayor’s office.” “Yes, Mr. Olson, but you can’t buy good policy,” Alaine said.”

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Book:The Fairy Bargains of Prospect Hill
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“You know what they say about why girls love horses?" Iris knew exactly where he was headed; she had always hated this joke. Jonathan looked wearily at him. "Careful, Bill, this is my daughter we're talking about." She hated this rejoinder too. It was a scummy way to talk about any young girl, the ones with fathers and without. "All right, Allegra excluded. But Iris know what I'm talking about. The friction...?" The heat radiating off Iris's blotchy chest sent a waft of the perfume up to her flaring nostrils. "People who think riding horses gives women orgasms don't know how to do either thing right.”

MisogynyEquestrianSassy DialogueSick Burn
Book:Full Bloom
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“On arrival, we served Bloody Marys, though we couldn't in all good conscience garnish with sticks of celery, so we finished with bacon and shrimp. I no longer did all the cooking; instead we each brought a dish. The first course was one of Stevie's specialties, macaroni and cheese. There was something vaguely hacky and antiquated about it, which fit the gold theme perfectly; she always made it very rich and dense, crisp on top and silky underneath. Her trick was to use "twice the recommended amount of butter and three times the cheese." After the pasta we had ham hock with whipped peas, the ham stringy and salty, the peas fresh and slightly minted.”

HamPeasAppetizersMacaroni And CheeseBloody Mary
Book:Supper Club
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