“One consequential change is that people used to get most of their calories at breakfast and midday, with only the evening top-up at suppertime. Now those intakes are almost exactly reversed. Most of us consume the bulk--a sadly appropriate word here--of our calories in the evening and take them to bed with us, a practice that doesn't do any good at all.”
Quote by Bill Bryson
Work
At Home: A Short History of Private Life
This book delves into the historical transformation of homes, examining how they have shaped our daily lives and social interactions throughout various eras. more
Author
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