“Most of the cadets accepted an invitation to attend a reception at the Venezuelan Naval Academy in La Guaira. Don Silke and I had other ideas and figured on getting a cab to the capital city of Caracas. The ride would take about a half hour, if the car did not overheat going over the mountain pass on the newly constructed highway. The capital city had an elevation of 7,083 feet and we were at sea level. As we stepped off the gangway, I noticed two stunningly beautiful girls standing on the concrete dock looking at the ship. Neither of us could figure out why the girls were there. Perhaps they were tourists, but I would find out. Approaching them, I asked if we could help, but soon discovered that they didn’t speak English and we didn’t speak what seemed to be French. It could have led to an impasse but my knowledge of German saved the day. It turned out that both girls were from France and one of them came from the Alsace Province and spoke German. They were both quite bubbly and we soon found out that they were dancers with the Folies Bergère, on tour to South America. From what I understood, they would be performing in Caracas that night and could get us free tickets. It all sounded great except that we had to be back aboard by 10:00 p.m., since the ship would be leaving first thing in the morning. Rats! You win some and you lose some, but at least we were with them for now. Don and I offered to take them aboard for lunch. It all seemed exciting for them to board a ship with so many single men. Ooh là là. The girls attracted a lot of attention and the ship’s photographer couldn’t stop taking pictures. The rest of our classmates couldn’t believe what they saw and of course thought that we were luckier than we really were. For us, the illusion had to be enough and fortunately the lunch served that day was reasonably good.” GirlsMmaCaptain Hank BrackerVenezuelaCaracasFolies BergèreSeastory Author:Captain Hank Bracker, "Salty & Saucy Maine"
“With the decline of the United States as the world’s leader, I find it important to look around our globe for intelligent people who have the depth of understanding that could perhaps chart a way to the future. One such person is Bernard-Henri Lévy a French philosopher who was born in Béni Saf, French Algeria on November 5, 1948. . The Boston Globe has said that he is "perhaps the most prominent intellectual in France today." Although his published work and political activism has fueled controversies, he invokes thought provoking insight into today’s controversial world and national views. As a young man and Zionist he was a war correspondent for “Combat” newspaper for the French Underground. Following the war Bernard attended Lycée Louis-le-Grand in Paris and in 1968; he graduated with a degree in philosophy from the famous École Normale Supérieure. This was followed by him traveling to India where he joined the International Brigade to aid Bangladeshi freedom fighters. Returning to Paris, Bernard founded the ‘New Philosophers School.’ At that time he wrote books bringing to light the dark side of French history. Although some of his books were criticized for their journalistic character and unbalanced approach to French history, but most respected French academics took a serious look at his position that Marxism was inherently corrupt. Some of his musings include the predicament of the Kurds and the Shame of Aleppo, referring to the plight of the children in Aleppo during the bloody Syrian civil war. Not everyone agrees with Bernard, as pointed out by an article “Why Does Everyone Hate Bernard-Henri Lévy?” However he is credited with nearly single handedly toppling Muammar Gaddafi. His reward was that in 2008 he was targeted for assassination by a Belgium-based Islamist militant group. Looking like a rock star and ladies man, with his signature dark suits and unbuttoned white shirt, he said that “democracies are not run by the truth,” and notes that the American president is not the author of the anti-intellectual movement it, but rather its product. He added that the anti-intellectualism movement that has swept the United States and Europe in the last 12 months has been a long time coming. The responsibility to support verified information and not publicize fake news as equal has been ignored. He said that the president may be the heart of the anti-intellectual movement, but social media is the mechanism! Not everyone agrees with Bernard; however his views require our attention. If we are to preserve our democracy we have to look at the big picture and let go of some of our partisan thinking. We can still save our democracy, but only if we become patriots instead of partisans!” Inspirational LifeIntelligenceQuotes On LifeMusingsWords To Inspire YouFrench CulturePhlosophy Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Much of what I write about is something I experienced and the rest can be found in academic books that are footnoted. What is not usually found in academic books is s-x or s-xual situations. We all know that s-x existed in the past but few writers include it in their books but again don’t look for me to footnote any of these happenings but it’s all true or at least fact based!” SexHistoryBooksMmaFootnotesSexual Situations Author:Captain Hank Bracker, "Salty & Saucy Maine"
“As the blizzard roared outside we prepared for the night. “The sandwiches on the kitchen table wouldn’t be our only food. The sandwiches we would have that night would just be the beginning of a feast. After supper we threw some blankets and a quilt down in front of the stove in the living room. “Can’t trust the two of you for a minute,” she said, laughing. “Come to bed when you’re ready.” With that she went into what should have been the dining room, which now had a big Victorian style bed in it. There must have been bedrooms upstairs, but everything we needed was on the main floor. Damn, I thought, how did this ever happen? Rita called out. “Come to bed now, children. I’m freezing!” SexSnowMmaCaptain Hank BrackerMaine In The Winter Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Reaching over she put her hand on my thigh and asked what I would be doing that evening. I couldn’t believe what was happening. She was hitting on me and if I had any plans, they instantly vanished, as I heard myself say with renewed confidence… “Nicole, my time is your time. You know this island better than I do, do you have any ideas?” The driver took us to the ship where Nicole gave me a long passionate kiss. I now knew where the term “French Kissing” came from. Her passion excited me and I didn’t give a damn that the driver and half the midshipmen on the ship were watching what was happening. I scooped up my gear and the paperwork, telling Nicole that I would meet her at the Consulate at six o’clock. She advised me to ring the bell since they lock up at five o’clock. What she didn’t tell me was that she had a room upstairs in the Consulate next to the one the Consul used.” SexMmaCaptain Hank BrackerSea StoriesSexy Romance Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Throughout the year we worked at maintaining and painting the vessels secured at the Academy waterfront. The school had lifeboats, running boats, sailboats, a wooden-hulled “Submarine Chaser” and the “Training Ship.” During the years that I was at the Academy, most of these ships and boats, being holdovers from World War II, were hardly new. They were in constant need of maintenance and repair, which, of course, fell to us midshipmen. Most of the other academies had the funding to hire a permanent maintenance staff, but not us. At MMA we took pride in what we did and we were the ones who took care of almost everything. Every winter, for all the years that I was at Maine Maritime Academy, we sailed from Castine, Maine, to the warm waters of the Caribbean in January. In The Tricks End, our yearbook, the Caribbean was called our third home. It gave us something to look forward to, and it gave us the practical, seagoing training we needed to become officers in the United States Maritime Service.” ShipsCaptain Hank BrackerSea StoriesMaine Maritime AcademyMaine HistoryNautical History Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Finally I just put the box containing the brownie mix down into the snow, crouched down against a building, and pulled my pea coat over my head. Breathing into it, I managed to generate a little heat. I pressed the flaps of the coat against my ears until I could feel them again. Aside from my frozen feet, I warmed up enough this way to be able to continue. Picking up the box, I got up and once again faced the harsh elements. There was little sign of life, and with this cold wind, I could easily have gotten frostbite. Most people who lived in Maine had better sense than to be out under these arctic conditions. The plows had not cleared the streets yet, and behind me I could see a lone car spinning its wheels, trying in vain to make the steep grade. Once again I had to put down the box. I took off my gloves and tried to warm my hands by blowing onto them, as I did a little dance stomping my feet, but nothing helped anymore; my hands and feet were numb. When I picked the box up again, the bottom was caked with snow, making matters even worse! With only a short distance left I thought about Ann and the aroma from baking brownies, so I continued trudging on. I could now see the statue of Longfellow, slouched in his massive chair. “Hi, Henry. What do you think of this glorious weather?” Not getting an answer was answer enough. I was convinced that his bronze butt was frozen to the chair, but in spite of the weather, he still looked comfortable!” Captain Hank BrackerMainePortlandBrowniesMaine HistoryLongfellow Square Author:Captain Hank Bracker, "Salty & Saucy Maine"
“The only cigarettes allowed in the Dominican Republic were those made from tobacco grown on Trujillo’s plantations and manufactured at his 1,600-man cigarette factory. Although Dominican tobacco is good when used in making cigars, the people wanted what they couldn’t have and that was American-made cigarettes, which were impossible to get on the island. It was also more profitable to raise sugarcane on the available land, so that also hampered the amount of tobacco grown. Noticing the bumboats around the stern, I shouted down to them, asking what they were selling. It turned out that they were buying and were willing to pay $50 per carton for the same American cigarettes that we only paid twenty-five cents a pack for. At that time we were allowed to keep the ship’s store open in port, so the arithmetic made sense. I quickly bought five cartons at $2.50 each, and started lowering them down in a bucket. Each time I lowered a carton of Lucky Strikes, $50.00 came back up. Not bad, and all went well, until I got to the fourth carton and the bucket came up empty. The scoundrel, on his bumboat, was heading back to the port with a carton that he didn’t pay for. There were still other vendors in boats looking to make a deal, but by now I couldn’t buy any more cigarettes because the ship’s storekeeper had figured out what was happening. Knowing that it would deplete the cigarettes left in the ship’s store, he dropped the wire screen closure. Okay, I knew what to do…. I went to the carpenter’s locker and carefully slit open my remaining carton and filled the empty carton with sawdust before resealing it again. Down went the carton and up came $50. With that, I closed up shop, knowing that the guys in the bumboats would figure out what had happened and would try to get even. I wound up with $200 and 10 packs of cigarettes, less my unforeseen expenses. Not a bad day’s work.” Captain Hank BrackerSea StoriesMaine Maritime AcademyDominion RepublicUss Sea Cloud Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Within minutes the four of us were dressed and standing outside of our room, at attention. We listened very carefully to the instructions that were being broadcast over the infernal loudspeaker, conveniently mounted on the bulkhead, just outside of our room. I already detested the blaring sound of the PA system and my first full day at the Academy had hardly started. We were instructed to go down to the Quarterdeck near the lobby and get into the chow line for breakfast. Everything happened so fast that I didn’t even notice that the sun came up while we were chowing down. Following breakfast, all of us had to report to the ship’s store for the purpose of being fitted for our denim working uniforms, which included a U.S. Navy foul weather jacket. Our other uniforms would be issued at various times during the first week, but for now these dungarees would be the only uniform we would need. By the time it was 10:00 a.m. we looked like Q-Balls with our regulation haircuts, were dressed in our newly stenciled uniforms, had eaten breakfast, made our beds and squared away our quarters and oh yes, it was only the beginning, the best was yet to come!” Captain Hank BrackerSea StoriesMaine Maritime AcademyUs NavyRecruits Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Ruling Venezuela as the unelected military strongman from 1948 to 1950 and as President from 1952 to 1958. The President of Venezuela was Marcos Pérez Jiménez, a Venezuelan General, who also considered himself to be a civil engineer. He spent much of the country’s oil profits modernizing the infrastructure, including the construction of the new Caracas to La Guaira highway. The new road was terribly expensive requiring bridges and tunnels. Two tunnels alone cost $20,000,000 and nearly broke the State Treasury, but the road was completed in 1953, just in time for me to ride on it up the mountains to Caracas. The old taxi went uphill at very steep angles, reaching an altitude of 7,400 feet before dipping back down into the city. Looking into the deep ravines next to what had been the old road, I could see wrecks of the vehicles that were unlucky enough to have gone off the road. Finally crossing the top of the Coastal ridge, we followed the winding road down into the extinct volcanic basin that housed the capital city. As we got closer to the downtown district, I noticed that the Guardia National police were everywhere! The traffic was horrendous and there was a layer of smog in the valley, but everything was reasonably quiet except for loud banging sounds. Since there was a noise ordinance in Caracas, cars were not permitted to blow their horns. Instead, the cabdrivers banged the side of their car door with their hand.” HighwaysCaptain Hank BrackerVenezuelaVenezuelan History Author:Captain Hank Bracker, "Salty & Saucy Maine"
“In 1939, a poet and author, Robert P. Tristram Coffin, recorded and put his version of this bizarre story to paper, as prose. I presume that he changed the name from Bucksport to Tucksport, to allow it to be considered fiction. In this rendition, Colonel Buck, being a Justice of the Peace and the highest civil authority, took it upon himself to have the woman nailed to the door of her home and then callously had the house set on fire. In this interpretation, her last words were that she would haunt the Colonel forever. In Robert P. Tristram Coffin’s version, it almost seems that the story of Robert Trim was commingled with the story of Jonathan Buck. The story continues that after the roar of the fire subsided, the woman’s son pulled his mother’s only remaining limb out of the fire and struck Colonel Buck on his back with his mother’s barbequed leg, thereby crippling Colonel Buck for life. Bad as the story was before, it became even more macabre under the pen of Robert P. Tristram Coffin.” Captain Hank BrackerMaineMaine Maritime AcademyMaine HistoryBucksport LibraryBucksport Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Bacardi Limited was started in Santiago de Cuba by Facundo Bacardí Massó, a wine merchant. Having immigrated to Cuba from Spain in 1830, he refined the method of making a quality rum, which until then was considered an inferior drink compared to grain whiskey. Filtering the rum through charcoal gave it a smoother taste and made it the drink of choice in the island nation. One hundred years later, the company headquarters moved into an art deco building in Havana. Other than drinking it straight, the favorite way of drinking rum was with Coca-Cola, which is now called a “Cuba Libre.” At the time I was there, the midshipmen bought cases of rum for very little money and brought them back to the ship without anyone objecting. The Navy also routinely flew to Cuba, and brought airplane loads of Bacardi Rum back to Pensacola, on what were called “Rum Runs.” This was not considered smuggling, but rather was thought of as “routine multi-engine training flights for U.S. Navy SNB-5 pilots.” CokeCaptain Hank BrackerSea StoriesRumWinemakers Author:Captain Hank Bracker, "Salty & Saucy Maine"
“The red light district in the old section of San Juan was around Calle Del Cristo. The Army operated a Pro-Station, right in the middle of this area, and its bright blue identifying lights served as the lighthouse to guide us in. We arrived believing that we had safety in numbers, so the three of us went into one of the many rowdy sailors’ bars that had the kind of atmosphere we were looking for. Before long, we were throwing back Cuba Libres and laughing with some young ladies, who had magically appeared and were hanging onto our arms. The loud Latin beat drowned out our conversation, but there was no doubt but that the girls knew what we wanted. I was still hesitant about going through with it. I had thoughts in the back of my head of the recent warnings. I nearly chickened out, but as my brother used to say “the juices were flowing!” “This story is happily continued on page 301 in “Salty & Saucy Maine.” Captain Hank BrackerSexy HumorProstitutesRed Light DistrictOld San Juan Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Bundled up in my gloves, woolen thirteen-button bell-bottomed uniform pants, navy blue shirt and pea coat, with the flaps up, I negotiated the slippery steep incline of High Street. I knew that I was in Maine, known for adverse weather, but this was unreal. It was all I could do to hang onto this precious cargo with my cold fingers in my wet gloves, and put one foot in front of the other. Little by little, I made progress against the elements but, the longer it took to walk the distance, the more I looked like a snowman. Now the white stuff was getting heavier, and started to pile up. It stuck to my uniform, turning the dark blue to white. By the time I got as far as Congress Street, my feet and fingers were totally numb again, and my ears frozen. The box was getting heavier by the moment and I couldn’t even cover my ears with my hands. Finally I just put the box down into the snow, crouched down against a building, and pulled my pea coat over my head. Breathing into it, I managed to generate a little heat. I pressed the flaps of the coat against my ears until I could feel them again. Aside from my frozen feet, I warmed up enough this way to be able to continue. Picking up the box, I got up and once again faced the harsh elements. There was little sign of life, and with this cold wind, I could easily have gotten frostbite. Most people who lived in Maine had better sense than to be out under these arctic conditions. The plows had not cleared the streets yet, and behind me I could see a lone car spinning its wheels, trying in vain to make the steep grade. Once again I had to put down the box. I took off my gloves and tried to warm my hands by blowing onto them, as I did a little dance stomping my feet, but nothing helped anymore; my hands and feet were numb. When I picked the box up again, the bottom was caked with snow, making matters even worse! With only a short distance left I thought about Ann and the aroma from baking brownies, so I continued trudging on. I could now see the statue of Longfellow, slouched in his massive chair. “Hi, Henry. What do you think of this glorious weather?” Not getting an answer, was answer enough. I was convinced that his bronze butt was frozen to the chair, but in spite of the weather, he still looked comfortable!” Captain Hank BrackerCold WeatherMaine Maritime AcademyPortland MaineLongfellow Square Author:Captain Hank Bracker, "Salty & Saucy Maine"
“As the librarian of the Buck Memorial Library, Geraldine Spooner, pointed out, the legend ignored many conflicting facts. Colonel Buck was described in the Bangor Historical Magazine as being a man of strong mind, retentive memory, and steadfast purpose. For instance, the Colonel was only a Justice of the Peace, not a Judge! He didn’t have the legal authority to pronounce the death sentence on anyone, much less his mistress. He was considered a righteous man of exemplary piety, who was respected by all. After all, in 1779 the Colonel had organized his own troops and, leading them, stormed the British garrison at Castine. This attack was repelled by the British, but Colonel Buck became a legend. The early history of Buckstown never had a bad thing to say about their Colonel. In March of 1795, the Colonel died and was laid to rest in the small village cemetery close to the tidal water, under a headstone that was inscribed to read “In Memory of the Hon. Jonathan Buck, Esq. who died March 18, 1795 in the 77 year of his age.” Captain Hank BrackerMaine HistoryGeraldine Spooner Author:Captain Hank Bracker, "Salty & Saucy Maine"
“The capital city of the Dominican Republic is Santo Domingo, founded in 1496 by Bartholomew Columbus, Christopher’s brother. Rafael Leónidas Trujillo served as President from 1930 to 1938 and again from 1942 to 1952, continuing to rule for the rest of the time as an unelected strongman using figurehead presidents. He renamed the capital city of the Dominican Republic to Ciudad Trujillo after himself. His régime lasted for over thirty years, until his assassination on May 30, 1961, while riding in his car on the outskirts of the city. After he was gunned down, his riddled body was taken to France and interred in the famous Père Lachaise Cemetery in Paris, bringing to an end “La Era de Trujillo.” Six years later Trujillo’s body was moved to the El Pardo Cemetery near Madrid, Spain, where it now rests.” DictatorshipCaptain Hank BrackerDominican RepublicStrongmanMma CruiseRafael Leónidas Trujillo Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Another murder took place on September 17, 1898, when a young woman, Sarah Ware, suddenly disappeared. Two weeks later her mutilated, beheaded and badly decomposed body was found on Miles Lane, just northeast of the town center. In this case, a shop owner, William Treworgy, was arrested for the crime, but was never convicted. Over a century later, during the winter of 2008, Emeric Spooner, an amateur investigator and the author of In Search of Maine Urban Legends, with an interest in the paranormal, reopened the investigation. Being a librarian at the Buck Memorial Library, he had ready access to many of the original files regarding the case. What concerned him most was that no one was ever convicted of the gruesome crime and that what had happened to Sarah Ware was all but forgotten. What was left was just a faded headstone on a pauper’s grave. Searching through all of the available documents and news articles, Spooner pieced together the scraps representative of Sarah Ware’s life. He found a solitary photograph showing her with another woman and two children. He discovered that Ware had been a divorced mother with four children, who had worked hard for a local storeowner, named as none other than William Treworgy. Moreover, Spooner discovered that she had lent Mister Treworgy money out of her meager paycheck. What the court had ignored, Spooner found to be of interest and definite relevance. At the time of the murder, a detective from Lewiston and one from Bangor were called in to investigate the case. They discovered a bloody hammer engraved with the initials “W.T.T.” and a tarp with blood on it in Treworgy's wagon. Another man came forth and testified that Treworgy had paid him to move a body to a nearby swamp. Four years after the murder, the case finally was tried in court. By this time both the bloody hammer and the tarp were nowhere to be found and the man, who had claimed Treworgy had paid him to move a body, recanted. He asserted that a town selectman and some members of the citizens’ committee had originally pressured him to lie. More than 100 years later, Emeric Spooner continued his investigation and concluded that there were just too many things involving Treworgy. In so many words, he stated that if Treworgy didn't actually do it, he most likely helped move the body.” Murder MysteryCaptain Hank BrackerSea StoriesMaine HistoryBucksport Library Author:Captain Hank Bracker, "Salty & Saucy Maine"
“I figured that it wouldn’t take me all that long to walk the steep incline from the docks, past the warehouses, up to Congress Street and then down to State Street. I was on my way, snow or no snow! Bundled up in my gloves, woolen thirteen-button bell-bottomed uniform pants, navy blue shirt and pea coat, with the flaps up, I negotiated the slippery steep incline of High Street. I knew that I was in Maine, known for adverse weather, but this was unreal. It was all I could do to hang onto this precious cargo with my cold fingers in my wet gloves, and put one foot in front of the other. Little by little, I made progress against the elements but, the longer it took to walk the distance, the more I looked like a snowman. Now the white stuff was getting heavier, and started to pile up. It stuck to my uniform, turning the dark blue to white. By the time I got as far as Congress Street, my feet and fingers were totally numb again, and my ears frozen. The box was getting heavier by the moment and I couldn’t even cover my ears with my hands. Finally I just put the box down into the snow, crouched down against a building, and pulled my pea coat over my head. Breathing into it, I managed to generate a little heat. I pressed the flaps of the coat against my ears until I could feel them again. Aside from my frozen feet, I warmed up enough this way to be able to continue. Picking up the box, I got up and once again faced the harsh elements. There was little sign of life, and with this cold wind, I could easily have gotten frostbite. Most people who lived in Maine had better sense than to be out under these arctic conditions. The plows had not cleared the streets yet, and behind me I could see a lone car spinning its wheels, trying in vain to make the steep grade. Once again I had to put down the box. I took off my gloves and tried to warm my hands by blowing onto them, as I did a little dance stomping my feet, but nothing helped anymore; my hands and feet were numb. When I picked the box up again, the bottom was caked with snow, making matters even worse! With only a short distance left I thought about Ann and so I continued trudging on.” SnowCaptain Hank BrackerMaine Maritime AcademyMaine HistoryPortland Maine Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Returning to Stevens Hoboken Academy in September, I noticed a girl that really attracted my attention. I think she may have been a year or so ahead of me, since she looked more mature and I didn’t have her in any of my classes. However, this girl was striking! She was tall for her age and wore a hint of makeup, and a wonderful fragrance that I could smell when she walked past me in the hall. Her brown auburn hair usually hung loose, or at other times was pulled back, framing her pretty face. Frequently she wore a crisp white or pink blouse and a long poodle skirt, hemmed at just the right height for me to see her white socks and two-tone, saddle shoes. She also carried a smart black leather shoulder bag, and had an attitude about her that made her seem much older than her years. In those days, I considered her as being totally sharp, and I guess I still would!” Captain Hank BrackerSea StoriesNew Jersey HistoryHobokenStevens Hoboken Academy Author:Captain Hank Bracker, "Salty & Saucy Maine"
“When I arrived at the Academy in 1952, I heard the rumor that there were some young ladies in town who would accommodate some of our chosen upperclassmen with their favors. These ladies were known to us as the Bunny, the Fox and the Snork, or Snorkel, for all the obvious reasons. Of course, it was a secret that couldn’t be kept, since the braggarts loved to tell tales of their dubious conquests. We heard detailed and descriptive accounts of how they went up to historic Fort George to meet up with these girls, hoping to get some sexual satisfaction. Of course, we all believed that the stories were true, as they most likely were, but as plebes, called muggs by the upperclassmen, none of us took part in this sport… or did we?” MmaCaptain Hank BrackerMaine Maritime AcademyMuggsSexual Adventures Author:Captain Hank Bracker, "Salty & Saucy Maine"
“At the bottom of Pleasant Street where it turns to become Water Street, the Academy constructed its waterfront facility. It included a Sail Loft and the Engineering Laboratory that housed a large diesel engine, as well as components for steam engines and steam winches. Maine Maritime Academy, although not comparable in size to the larger more established academies, soon became known and respected throughout the maritime industry. When I arrived at the Academy in August of 1952, the school had already been in existence for about eleven years. The waterfront was comprised of a small rickety dock, to which the old training ship, the TS American Sailor was moored, and an even smaller dock that was home to a retired wooden “Navy Submarine Chaser,” without a name.” Captain Hank BrackerMaine Maritime AcademyCastine Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Geographically, Liberia borders the Atlantic Ocean and is situated at the bottom of the “West African Bulge.” It has a wonderful diversified terrain and an abundance of natural resources. This little known country is located southeast of Sierra Leone, south of Guinea and west of Cote d’Ivoire. Liberia has a coastal plain extending 25 miles in from the ocean and is about 350 miles long extending the length of the country. Inland from the coastal plan are rolling hills and low mountains. In this mountain range is Mount Wuteve with an elevation of 4,724 feet. However the highest mountain, although but not wholly within Liberia, is Mount Nimba with an elevation of 5,748 feet.” MmaMountainsCaptain Hank BrackerLiberiaWest AfricaMount Nimba Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Catawamteak,” meaning “the great landing,” is what the Abenaki Indians called the early settlement that became Rockland, Maine. Thomaston and Rockland can be bypassed by Route 90, an eight-mile shortcut which I frequently used as a midshipman, but our bus stayed on the main road and stopped to let passengers on and off in both places. At one time Rockland was part of Thomaston, called East Thomaston, but the two towns have long since separated, having very little in common. In the beginning, Rockland developed quickly because of shipbuilding and limestone production. It was, and still is, an important fishing port. Lobsters are the main export and the five-day Maine Lobster Festival is celebrated here annually. The red, three-story brick buildings lining the main street of Rockland, give it the image of an old working town. I have always been impressed by the appearance of these small towns, because to me this is what I had expected Maine to look like. When I first went through the center of Rockland on the bus, I was impressed by the obvious ties the community had with the sea. The fishing and lobster industry was evident by the number of commercial fishing and lobster boats. Rockland was, and still is, the commercial hub of the mid-coastal region of the state. The local radio station WRKD was an important source of local news and weather reports. This was also the radio station that opened each day’s broadcasting with Hal Lone Pine’s song, recorded on Toronto's Arc Records label: “There’s a winding lane on the Coast of Maine that is wound around my heart....” The United States Coast Guard still maintains a base in Rockland, which is reassuring to the families of those who go fishing out on the open waters of Penobscot Bay and the Gulf of Maine. Rockland remains the home of the Farnsworth Art Museum, which has an art gallery displaying paintings by Andrew Wyeth, as well as other New England artists. The Bay Point Hotel that was founded in 1889 had a compelling view of the breakwater and Penobscot Bay. The Victorian style hotel, later known as the Samoset Hotel, had seen better days by 1952 and was closed in 1969. On October 13, 1972, the four-story hotel caught fire in the dining area due to an undetermined cause. Fanned by 20-mile-an-hour north winds, the structure burned to the ground within an hour. However, five years later a new Samoset Resort was founded.” Captain Hank BrackerMaineSea StoriesMaine Maritime AcademyHistory Of MaineRockland Author:Captain Hank Bracker, "Salty & Saucy Maine"
“A naval officer in a crisp blue uniform gave us a speech about the traditions of the sea, and how we were to uphold them throughout our upcoming careers. It all sounded glorious, but to us it seemed to drag on forever. There were others who added to these sentiments, also in glowing terms. In contrast to us, the officers all looked very professional and sharp in their dress uniforms. It made me very aware that I still didn’t even have my working boots, a belt or a white gob hat, but never mind, most of us were still out of uniform. I guess that’s why we were called muggs! Now with my right hand up, I swore to uphold the Constitution of the United States and obey the lawful orders of those appointed over me, which was just about everybody. Flash bulbs went off and suddenly, I was in the Navy! Wow! I was now a Midshipman in the U.S. Naval Reserve and did I ever feel proud. Unfortunately there wasn’t much time to bask in this solitary ray of light. The swearing in ceremony was hardly over and already I was late for lunch. I had to run double time between buildings, squaring all the corners along the way. So, doing my best to observe all of these new rules, I ran as fast as I could to the mess hall. Getting there just before they slammed the windows shut, I got the last two pre-made, soggy sandwiches. The sandwiches were wet and crushed, and I could swear they had greasy fingerprints on them. This sad excuse for food only looked appetizing because of my extreme hunger. With no time to waste, I washed lunch down with a glass of warm “jungle juice” reminiscent of Camp Wawayanda, before scurrying off to my next appointment, which was at the barbershop, also in the basement of Richardson Hall.” Captain Hank BrackerSea StoriesMaine Maritime AcademyMaine HistoryUs NavyMuggs Author:Captain Hank Bracker, "Salty & Saucy Maine"
“With the sound of three short blasts on the ship’s whistle, we backed away from the pier. This ship was unlike most ships and we all noticed a definite difference in her sounds and vibrations. At that time, most American vessels were driven by steam propulsion that relied on superheating the water. The reciprocating steam engines, with their large pistons, were the loudest as they hissed and wheezed, turning a huge crankshaft. Steam turbines were relatively vibration free, but live steam was always visible as it powered the many pumps, winches, etc. Steam is powerful and efficient, but can be dangerous and even deadly. Diesel engines were seldom used on the larger American ships of that era, and were not considered cost or energy efficient. The Empire State was a relatively quiet ship since she only used steam power to drive the turbines, which then spun the generators that made the electricity needed to energize the powerful electric motors, which were directly geared to turn the propeller shafts. All in all, the ship was nearly vibration free, making for a smooth ride.” Captain Hank BrackerSea StoriesMaine Maritime AcademyMaritime HistorySaucy Author:Captain Hank Bracker, "Salty & Saucy Maine"
“I had a wonderful book tour of the New England Coast and will write about some of my adventures during the remaining time of this week. The grip of winter refused to let go as I was welcomed to New England, however some of the trees already showed signs of budding. The weather swung between absolutely beautiful crisp sunny days and grim, cloudy skies with low hanging wet fog. Many of the stores and restaurants were still closed, however everyone was looking forward to nicer days ahead. Mainers treated me as the wayward son of Maine that lost his way and wound up in Florida. Since this frequently happens I was usually forgiven and made to feel at home in our countries most northeastern state. I left copies of my books at many libraries and bookstores and although I didn’t intend to sell books I did bring home many orders. Needless to say it didn’t take long before all the samples I had were gone. In my time on the road I distributed over 250 copies of “Salty & Saucy Maine” and 150 copies of “Suppressed I Rise.” I even sold my 2 samples of “The Exciting Story of Cuba” and “Seawater One.” Every one of my business cards went and I freely distributed over 1,000 bookmarks. Lucy flew with Ursula and I to Bradley Airport near Hartford, CT. From there we drove to her son’s home in Duxbury, MA. The next day we visited stores in Hyannis and Plymouth introducing my books. I couldn’t believe how nice the people were since I was now more a salesman than a writer. The following day Ursula and I headed north and Lucy went to Nantucket Island where she has family. For all of us the time was well spent. I drove as far as Bar Harbor meeting people and making new friends. Today I filled a large order and ordered more books. I haven’t figured out if it’s work or fun but it certainly keeps me busy. I hope that I can find the time to finish my next book “Seawater Two.” BooksDriveCaptain Hank BrackerMaineSea Stories Author:Captain Hank Bracker, "Salty & Saucy Maine"
“May 5th 2018 was one of the first nice spring days the beautiful State of Maine had seen since being captured by the long nights and cold days of winter. Ursula, my wife of nearly 60 years and I were driving north on the picturesque winding coastal route and had just enjoyed the pleasant company of Beth Leonard and Gary Lawless at their interesting book store “Gulf of Maine” in Brunswick. I loved most of the sights I had seen that morning but nothing prepared us for what we saw next as we drove across the Kennebec River on the Sagadahoc Bridge. Ursula questioned me about the most mysterious looking vessel we had ever seen. Of course she expected a definitive answer from me, since I am considered a walking encyclopedia of anything nautical by many. Although I had read about this new ship, its sudden appearance caught me off guard. “What kind of ship is that?” Ursula asked as she looked downstream, at the newest and most interesting stealth guided missile destroyer on the planet. Although my glance to the right was for only a second, I was totally awed by the sight and felt that my idea of what a ship should look like relegated me to the ashbin of history where I would join the dinosaurs and flying pterosaurs of yesteryear. Although I am not privileged to know all of the details of this class of ship, what I do know is that the USS Zumwalt (DDG 1000) first underwent sea trials in 2015. The USS Michael Monsoor (DDG-1001) delivered to the Navy in April 2018, was the second ship this class of guided missile destroyers and the USS Lyndon B. Johnson (DDG-1002) now under construction, will be the third and final Zumwalt-class destroyer built for the United States Navy. It was originally expected that the cost of this class would be spread across 32 ships but as reality set in and costs overran estimates, the number was reduced to 24, then to 7 and finally to 3… bringing the cost-per-ship in at a whopping $7.5 billion. These guided missile destroyers are primarily designed to be multi-mission stealth ships with a focus on naval gunfire to support land attacks. They are however also quite capable for use in surface and anti-aircraft warfare. The three ship’s propulsion is similar and comes from two Rolls-Royce gas turbines, similar to aircraft jet engines, and Curtiss-Wright electrical generators. The twin propellers are driven by powerful electric motors. Once across the bridge the landscape once again became familiar and yet different. Over 60 years had passed since I was here as a Maine Maritime Academy cadet but some things don’t change in Maine. The scenery is still beautiful and the people are friendly, as long as you don’t step on their toes. Yes, in many ways things are still the same and most likely will stay the same for years to come. As for me I like New England especially Maine but it gets just a little too cold in the winter!” BooksCaptain Hank BrackerSea StoriesMaine Maritime AcademyMaine HistoryBrunswickUss Zumwald Author:Captain Hank Bracker, "Salty & Saucy Maine"
“The bus continued on to its last stop before Bangor. In the mid-nineteenth century, Belfast became known for its production of large five-masted schooners. This was due to the abundance of tall pines in the proximity that were used as masts. There were fortunes made in shipbuilding and some of the larger homes, which are still in existence, are testimony to that. Unfortunately, this all ended with the advent of iron ships and the steam engine. Even the labor-intensive shoe manufacturing industry, which followed shipbuilding, faltered. Belfast still had its poultry business in 1952, and once a year held a popular Broiler Festival that brought in many people.” HistoryCaptain Hank BrackerMaineCoastal Towns Author:Captain Hank Bracker, "Salty & Saucy Maine"
“I arrived in Bucksport Maine on the day of Maine Maritime Academy’s 2018 Graduation. Little wonder that all the hotel rooms for miles around were taken but I had lucked out again when I booked a room at the Spring Fountain Motel, just east from Bucksport, on the coastal route, U.S. Hwy 1. It had been a long day meeting, greeting and talking to owners of bookstores between here and Portland but I was happy at how successful my day was. Bucksport had not changed much from 60 years prior. I remembered how my friend and classmate Robert Kane, and I hitch-hiked through here in 1953. Add it up and you’ll see that a lot of water has flowed under the Verona Island Bridge that dominates the landscape but the town of Bucksport has steadfastly refused to change. Read on from page 376 in “Seawater One – Going to Sea” or pages 121 in “Salty & Saucy Maine –Sea Stories from Castine” and now yet another class of midshipmen have graduated! Talking to the new Innkeeper of the Spring Fountain Motel, I found that he had been a professional soccer player in South Africa and had recently lived in New York City. An interesting young man, originally for Pakistan he was working hard to live the American Dream! When I told him my story he didn’t hesitate to order a dozen copies of my books. Displaying the popular “Salty & Saucy Maine” near his cash register is just the latest way my book will become available to the summer tourists. In Bucksport it is also available at Andy Larcher’s cozy bookstore “Book Stacks” and is also at the local library which has all of my books on its shelves. “Salty & Saucy Maine!” Is catching on as a bestselling book in Maine!” BooksBook LoversCaptain Hank BrackerMaine Maritime AcademyMaine HistoryBucksport LibrarySalty Saucy Maine Author:Captain Hank Bracker, "Salty & Saucy Maine"
“With the sound of three short blasts on the ship’s whistle, we backed away from the pier. This ship was unlike most ships and we all noticed a definite difference in her sounds and vibrations. At that time, most American vessels were driven by steam propulsion that relied on superheating the water. The reciprocating steam engines, with their large pistons, were the loudest as they hissed and wheezed, turning a huge crankshaft. Steam turbines were relatively vibration free, but live steam was always visible as it powered the many pumps, winches, etc. Steam is powerful and efficient, but can be dangerous and even deadly. Diesel engines were seldom used on the larger American ships of that era, and were not considered cost or energy efficient. The Empire State was a relatively quiet ship since she only used steam power to drive the turbines, which then spun the generators that made the electricity needed to energize the powerful electric motors, which were directly geared to turn the propeller shafts. All in all, the ship was nearly vibration free, making for a smooth ride. We all had our sea projects to do and although they were not difficult, they were time consuming and thought of as a pain in the azz. The best time to work on these projects was while standing our make-work, lifeboat watches. One of the ship’s lifeboats was always on standby, hanging over the side from its davits. Day and night, we would be ready to launch this boat if somebody fell overboard. Fortunately, this never happened, so with little else to do we had plenty of time to do our projects.” ShipsCaptain Hank BrackerLifeboatsMaine Maritime AcademyMaine History Author:Captain Hank Bracker, "Salty & Saucy Maine"
“The Castro rebellion had its start on July 26, 1953, with an attack on the Moncada Barracks, in Santiago de Cuba. The military success of this raid was limited, but other skirmishes followed, brought on primarily by young people and university students. A strategy of terror on the part of the Batista régime followed, but this brutal behavior backfired and led to the signing by forty-five organizations, in an open letter supporting the revolutionary July 26 Movement. From his encampment high in the Sierra Maestra Mountains, on the eastern end of the island, Fidel Castro and his rebel troops dug in and began a campaign that would eventually lead to Batista’s defeat.” Captain Hank BrackerSea StoriesMaine Maritime AcademyCuban RevolutionFidel Castro Author:Captain Hank Bracker, "Salty & Saucy Maine"
“In 1898 the clouds of war between Spain and the United States accumulated over Cuba. President McKinley decided to deploy the battleship USS Maine to Havana, to insure the safety of Americans. As a backup, other ships were deployed to Key West and many other hot spots around the world involving Spain. Most Americans allied themselves with the Cuban people, and identified their movement with our American Revolutionary War. The arrival of the battleship Maine in Havana harbor with only 18 hours of advanced warning was contrary to diplomatic convention. At 9:40 p.m. on February 15, 1898, a massive explosion sank the ship while she was at anchor and took the lives of 268 sailors. Although the cause of the explosion was never proven to be sabotage, and was most likely caused by a smoldering fire in one of the ship’s coal bunkers, “Remember the Maine, To Hell with Spain!” became an American battle cry. What was termed “yellow journalism” had fired up the American public so much, that on April 11, 1898, President McKinley asked Congress for authority to send troops to Cuba to support the Cuban people in their revolt against Spain. The situation spun out of control when Spain declared war on the United States on April 23, 1898, and in turn, Washington declared war on Spain two days later.” HistoryMmaCubaCaptain Hank BrackerSea StoriesHavana Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Little heard of, Dakar with a population of over a million people is the capital and largest city of Senegal. Counting the surrounding area, the population would go well over 2,000,000. This would be our last landing for fuel, before our arrival in Liberia. Our DC-6 took a long turn over the Atlantic and made a slow decent to the runway of the “Aéroport international de Dakar” just north of Dakar. The Portuguese founded Dakar in 1444, as a base for the export of slaves. Dakar came under French rule in 1872 and was the capital of the Mali Federation for a year after 1959. On August 20, 1960, it became the capital of Senegal. It is here that the sand dunes of the North African desert, gives way to the dense tropical rain forests of Equatorial Africa.” Captain Hank BrackerWest AfricaAfrican HistorySenegalDakar Author:Captain Hank Bracker, "Salty & Saucy Maine"
“As my cab rolled up to the front of the magnificent white colonial building with black shutters, I couldn’t help but notice the beautiful setting. The grass was perfectly cut, leaving perfectly aligned traces of the mower’s blades. The landscaping was immaculate, with freshly planted seasonal flowers artistically clustered about. It had tan and brown tiles on the walkway around the building and looked impressive, as a wide path led up to the front door. The large American flag flying from a tall flagpole, and the emblem identifying the building as a United States Consulate, left little doubt but that I had arrived at the right place. There were no guards, and when I entered the building from the bright sunshine, my eyes had difficulty focusing. I could barely make out the reception desk on the other side of the lobby. Knowingly, a beautiful olive-skinned, dark-haired girl sat there laughing. Once my eyes adjusted, her laughter turned into a delightful, fetching smile. I didn’t know what to expect when she greeted me, but I noticed that she spoke English with a French accent. Wasn’t this a little piece of the United States? Her accent threw me, but I was cool about it and pretended not to notice. “Hi,” I said. “I’m here to get some...” MmaCaptain Hank BrackerSea StoriesSexy HumorMartinique Author:Captain Hank Bracker, "Salty & Saucy Maine"
“There was no mistaking it, in the 1950’s Liberia proudly, reflected its American roots. Flaunting their power, the palatial homes near Monrovia, owned by the wealthy Americo-Liberians, stood out when compared to the hovels most Liberians had to live in. Although they showed their wear, they were direct copies of the many antebellum Southern Mansions of the Deep South in America. Overlooking the Atlantic Ocean, these somewhat rundown but grand buildings looked strangely out of place. The best visual description of Liberia would be a low-priced remake of the film Gone With The Wind, having the lead parts taken by Americo-Liberians and the rest played by the indigenous tribal natives. The upper-crust of Liberian society continued imitating the attire and gentile customs of the pre-Civil War era in the American South. In the mid 1950's, Liberia had all the trappings of an American colony stuck in the distant past.” Captain Hank BrackerSea StoriesWest AfricaLiberian HistoryAmerico LiberiansArcitecture Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Being constantly active made time fly, and so it didn’t take long before the day of departure came. With the last of everything aboard, we set sail just as many did before us. We were among those that continued the tradition of... “they that go down to the sea in ships” and we were very aware that this tradition rested on our shoulders. On January 4, 1953, with the sound of three short blasts on the ship’s whistle, we backed away from the pier. This ship was unlike most ships and we all noticed a definite difference in her sounds and vibrations. At that time, most American vessels were driven by steam propulsion that relied on superheating the water. The reciprocating steam engines, with their large pistons, were the loudest as they hissed and wheezed, turning a huge crankshaft. Steam turbines were relatively vibration free, but live steam was always visible as it powered the many pumps, winches, etc. Steam is powerful and efficient, but can be dangerous and even deadly. Diesel engines were seldom used on the larger American ships of that era, and were not considered cost or energy efficient. The TS Empire State was a relatively quiet ship since she only used steam power to drive the turbines, which then spun the generators that made the electricity needed to energize the powerful electric motors, which were directly geared to turn the propeller shafts. All in all, the ship was nearly vibration free, making for a smooth ride.” ShipsCaptain Hank BrackerSea StoriesMaine Maritime AcademyMaritime HistoryMaine History Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Although Castine had been overrun by many different nations at various times throughout the years, with frequently shifting boundaries, by the 1760’s Castine had become a permanent settlement. Within 16 years of British rule, the town grew to approximately twenty homes on the south side of the Bagaduce Peninsula. In 1779, during the “American War of Independence,” the British Royal Navy sent a detachment of troops to Castine. British General Francis McLean entered Castine Harbor and landed troops, renaming the settlement New Ireland. These soldiers captured and held Castine by digging a canal, which cut the town off from the mainland, making it an island. They also built an earthen fortification on the heights of what was the Bagaduce Peninsula, which they named Fort George after the English King. Since that time, unrest has continued, as the sons of Maine have fought valiantly in the Civil War, the Spanish-American War, the First World War, the Second World War, the Korean War, the Vietnamese War, and the Middle Eastern Wars.” Captain Hank BrackerSea StoriesMaine Maritime AcademyMaine History Author:Captain Hank Bracker, "Salty & Saucy Maine"
“During the early hours of April 12, 1980, which for all practical purposes looked no different than any other hot and humid morning in Monrovia. Select members of Liberia’s National Defense Force awoke early and quietly made their way to the small garden in the back of the Presidential Palace on Ashmond Street. Within minutes President Tolbert and twenty-six of his staff were murdered by the rebels called the “People's Redemption Council,” There are differing stories as to the time and manner of the President’s death; however it is believed that he was disemboweled by Samuel Doe, a member of the Krahn tribe, while asleep in the Executive Mansion. Another report stated that Tolbert was shot and stabbed by an American CIA operative. The First Lady, Tolbert's wife Victoria, wrote in her autobiography that she saw a masked man with a white hand, stabbing her late husband. Because of this evidence it was speculated by many that “white" mercenaries working for the CIA had been behind Doe’s actions. However, Boima Fahnbulleh, a minisiter of Doe’s cabinet, later testified that “the Americans did not support the coup d'état led by Mr. Doe.” Captain Hank BrackerSea StoriesLiberian HistoryMonrovia Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Captain Hank Bracker’s book, Salty and Saucy Maine, should have been titled Salty and Saucy Hank Bracker. Yup, Hank’s stories are definitely saucy and salty. The book is full of stories about Hank’s time at Maine Maritime Academy. There are plenty of tales that will make you laugh, a lot of interesting history, and then there are those stories I’d label ribald. Hank worked for many years, after graduating from Maine Maritime, in the maritime industry, including the navy. And he’s written four other books, with lots more stories. “More than anything,” writes Hank, “it was my time at the Academy that built the foundation for what evolved into an adventurous, exciting career and life.” He describes this book as “a young man’s coming-of-age book,” and it is surely that. “Not surprising, by nature I am a free spirit, who loves the company of most animals and some people. You might say that I love to laugh, hold center stage, and tell my yarns the way I remember them. For years, friends have encouraged me to write these tales as short stories. This is part of that effort! All I can add is that Hank’s wife of almost 60 years, Ursula, must be a saint!” SexyCaptain Hank BrackerMaineMaine Maritime AcademyBook ReviewCastineSaucy Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Mardi Gras in Cuba was one of the most uninhibited festivals I have ever witnessed. Although I do not condone the criminal elements that existed behind the festive atmosphere, I dove into the sweeping pleasures without guilt. At my age, life was to be lived, and live it I did! Most of the people surrounding me, on the packed streets of Havana, came from the United States. It also seemed that half of the Miami Police Force was there for these unrestrained festivities. Perhaps the excesses I witnessed are to be criticized, but it was all fun and well beyond my imagination. Everything was new and extremely exciting at the time. The many beautiful girls, who were said to have been exploited, certainly were as caught up in the euphoria as we were and enjoyed the moment every bit as much as we did. The decorated cars and beautiful floats with girls and guys waving, were followed by people dancing to the loud Latin beat. The jubilant parade wound its way along the coastal route to the Avenida Maceo, having started from the wide boulevard Calle G or Avenida de los Presidentes. Crowds of tourists and other revelers laughed and cheered. Smaller, but every bit as intense, were celebrations on other main streets such as Calle Neptuno. Everyone had a great time, and thanks to our officers, even our available time ashore was extended by an hour. I don’t think that it was abused by anyone, but the next day we were all tired and nursing hangovers.” HangoverCaptain Hank BrackerCuban HistoryFestivalMardi GrasSea Story Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Usually we halted our formation prior to marching onto the dock, but when we did, all of us pounded our feet making as much noise as we could. Besides my feet were getting colder and I wished I had worn thicker socks. The pounding helped some as we marched along the edge. I should have known better, but my mind was on other things when I suddenly felt the cadets on my right side crush into me with a force that I wasn’t expecting. Shit! In a flash I knew what was happening. The few became the many as my classmates broke ranks and pushed me off the dock. Everything was happening in slow motion and there was nothing I could do about it. I was resolutely being nudged off the pier! Forgetting how cold I was, I had just enough time to reach into my pocket and pull out my wallet, which I hummed up towards the dock, just an instant before I hit the water. I braced myself expecting it to be frigid, but to my surprise the water actually felt warm. Not warm like the water along a tropical beach but certainly warmer than the air, or what I would have expected if I had had the time to consider the water temperature. The drop had to have been a good 15 feet or more and when I hit, I continued down in a mass of bubbles until my frantic actions and natural buoyancy reversed my direction. Popping back up to the surface, I had to endure the embarrassing, jubilant laughter of my classmates. To my surprise, I noticed that two others, who had taken part in the effort, had themselves become victims of this lark and were spewing water as much as I was.” Captain Hank BrackerSea StoriesCold WaterMaine Maritime AcademySalty Saucy Maine Author:Captain Hank Bracker, "Salty & Saucy Maine"
“The Empire State was a relatively quiet ship since she only used steam power to drive the turbines, which then spun the generators that made the electricity needed to energize the powerful electric motors, which were directly geared to turn the propeller shafts. All in all, the ship was nearly vibration free, making for a smooth ride. With the sound of three short blasts on the ship’s whistle, we backed away from the pier. This ship was unlike most ships and we all noticed a definite difference in her sounds and vibrations. At that time, most American vessels were driven by steam propulsion that relied on superheating water. The reciprocating steam engines, with their large pistons, were the loudest as they hissed and wheezed, turning a huge crankshaft. Steam turbines were relatively vibration free, but live steam was always visible as it powered the many pumps, winches, etc. Steam is powerful and efficient, but can be dangerous and even deadly. Diesel engines were seldom used on the larger American ships of that earlier era since they were not considered cost or energy efficient. Led by German ships, diesel driven vessels, they are now the most popular engines in use. The NS Savanna was the only nuclear merchant ship, ever built. Launched in July 21 1959, at a cost of $46.9 million, the NS Savannah was a demo-project for the potential use of nuclear energy. She was deactivated in 1971, and is now located at the Canton Marine Terminal in Baltimore, Maryland.” Captain Hank BrackerNuclear PowerSea StoriesMaine Maritime AcademyNautical History Author:Captain Hank Bracker, "Salty & Saucy Maine"
“As cadets, we constantly hammered, scraped and wire brushed rusting steel, before applying red lead paint. Most of the paint we used was Navy surplus or a concoction made up of fish oil, lampblack and china dryer. We found that by mixing all different color paints, we would wind up with a paint we called “Shit Brindle Brown.” Inventiveness was key as we repaired, replaced, and painted the “TS State of Maine” from stem to stern. This work, being in addition to our studies, consumed all of our time. How we managed to fit all of this into the time we had, is still a mystery. The conversion of the ship was labor intensive and expensive, but the U.S. Maritime Commission contributed to the Academy’s financial needs where possible. The mounting expenses remained a challenge but we didn’t give up. We never did finish the entire conversion prior to our first cruise, but one thing we managed to do was paint over the name “USS Comfort” and hand letter in her new name “TS State of Maine.” If you looked carefully, you could still see her previous name outlined by a welded bead, but this was a minor detail that would eventually be taken care of. Perhaps because of my experience… the task of lettering her name and her new homeport on the stern became mine.” ShipsCaptain Hank BrackerMaine Maritime AcademySea StoryHistory Of Maine Author:Captain Hank Bracker, "Salty & Saucy Maine"
“Working was a matter of pride and we did it because we wanted to, not because we had to. During our infrequent breaks, the reward was going to the small store we called a “geedunk.” Getting to it required a climb up the long ladder or wooden stairs from the dock area. The geedunk was owned by Ma & Pa McCloud and, although it wasn’t anything to write home about, it was a safe haven for underclassmen and had everything from lobster rolls to hot dogs and hamburgers. Having an old-fashioned soda fountain, some tables and booths, it was a place where we could sit and shoot the breeze, without being hassled by the upperclassmen. Although the Academy fed us well, I was at an age when I was always hungry and if I got some slack time from Bo’sun Haskell or Bill Cooms, and had the money, I’d climb the back ladder for some chow. Sometimes I’d even be able to afford a lobster roll, but they were few and far between. I always tried to stretch the break into at least twenty minutes. Our respite never seemed long enough, but just by looking at my hands you could tell that the work was hard and the day was long. Finally, when the working day was behind us, we usually just dragged ourselves back up the steep hill, forgetting the idea of marching in formation. Time was always a factor, so it was imperative that I get cleaned up and into the uniform of the day before the chow line closed.” Captain Hank BrackerSea StoriesMaine Maritime AcademyMaine HistoryOn The Waterfront Author:Captain Hank Bracker, "Salty & Saucy Maine"
“The TS American Sailor was built in Seattle, Washington, in 1919. Like the TS American Seaman, she was launched too late for World War I. Originally the two ships were intended to be used as dry cargo ships, but not knowing what to do, the government assigned them to the United States Coast Guard. In 1941, with the start of World War II the Bethlehem Steel Company in Baltimore, Maryland, converted both vessels into Maritime Commission training ships. By the time I arrived at the Academy, the TS American Seaman had already been scrapped, and the TS American Sailor was well past her time. During my first year at the Academy she was towed to the breakers, thus making room for a newer training vessel. To accommodate the expected ship, coming from the government’s “Defense Reserve Fleet,” a new sturdier dock had to be built…. In the interim, the school borrowed New York Maritime College’s vessel, the TS Empire State II. Upperclassmen, including my friend Richard Cratty, whom I have known from my days at Admiral Farragut Academy, were assigned the task of going to New York to bring her back to Castine for our 1953 training cruise.” Captain Hank BrackerSea StoriesMaine Maritime AcademyMaine HistoryCastineTraining Ships Author:Captain Hank Bracker, "Salty & Saucy Maine"
“The coast of Maine has many fishing villages and old seaports, and its past is steeped in maritime history. Twelve miles from Bath, we came into Wiscasset, known for the wrecks of two old sailing vessels: the four-masted cargo schooners the Hesper and the Luther Little. The Hesper was launched on the 4th of July, 1918. It was a wonderfully festive day when the Hesper was allowed to slide down the inclined ways, but because the ship builders had underestimated her weight, she only slid down the ways by about 10 yards before everything collapsed. The Hesper came to a grinding halt, but fortunately didn’t roll over. It was not until that August before the ship was once again shored up, and launched into the Sheepscot River. Her master was Captain Caleb A. Haskell from Deer Isle, who then sailed her to Lisbon, Portugal. On her maiden voyage she carried a 2,000 ton cargo of coal. I got to know Bo’sun, or Boatswain, Vernon Haskell, who drove the bus that later picked me up in Bangor. He also came from Deer Isle and sailed on these very same ships when he was a young man. Back in those days seafaring was a family tradition, and the Haskells were well-known seafaring folks in these parts. These two sailing ships are now gone and with their loss, some more maritime history is lost forever.” QuotesWrecksCaptain Hank BrackerMaine Maritime AcademySeastoriesSail Ships Author:Captain Hank Bracker, "Salty & Saucy Maine"
“There were some upperclassmen in a room at the end of the hall who asked if there was anything they could do to make us feel more at home. They were being overly polite to us when they introduced themselves, and asked if they could show us how to make our beds. I smelled a rat, as did my new roommates, so we respectfully declined their offer, and it’s good that we did. They laid their kindness on so thick, that I knew it was a sham and guessed that they were sizing us up for things to come. I knew I was right when some other muggs asked a question of them, and wound up in the coal bin, shoveling coal from one side of the bunker to another for half the night. Usually the upperclassmen came in two’s or three’s, and when they came, they banged on the door with their fists. The door flew open as they pushed their way in, making as much noise as possible and shouting the command, “Attention on Deck!” Perhaps the idea of shoveling coal was a holdover from the days when ships used coal as fuel….” Captain Hank BrackerSea StoriesMaine Maritime AcademySalty Saucy Maine Author:Captain Hank Bracker, "Salty & Saucy Maine"
“The ship’s electricity was produced by three turbo-drive 300 kW DC generators when at sea, but when ashore, for the most part, electricity came from either the Central Maine power grid or a generator in the Engineering Laboratory. The State of Maine was considered cold iron until her boilers were lit off, breathing life into her soul. This would be the first time the engineers fired up the boilers and cautiously brought up a head of steam close to her rated 450 psi at 759 degrees. At this temperature, a failure was not an option. The steam was so hot as to be invisible and could instantly cut a two by four in half. There have been recorded boiler and steam pipe failures resulting in the deaths of people in the engine room, so we were taking no chances! Out on the open deck the sky was sunny however the air was frigid. It was the kind of day you could expect in Maine this time of year and we were just happy that the sun was shining. Now it was up to deck force to let go of all but the forward spring lines. Slowly the ship pulled ahead and as the spring line tightened, our stern swung out into the channel. At the right moment the order was given and we backed away from the dock. It was the first time for our new TS State of Maine to get underway, and so far, everything functioned satisfactorily.” Captain Hank BrackerSea StoriesMaine Maritime AcademyMaine HistoryTs State Of Maine Author:Captain Hank Bracker, "Salty & Saucy Maine"
“It wasn’t until the ship returned to Castine that my infraction came up as an issue to be dealt with. Once again, I sought out the council of my friendly advisor, Commander Jameson, who surprisingly had a few choice words to say and then advised that I write a statement blaming this mess on my youth and immaturity. I personally didn’t like the idea but followed his advice, along with a plea for clemency. Two long weeks later, I found myself in front of RearAdmiral William W. Warlick USN Ret. I really didn’t know what to expect. The two midshipmen that preceded me into his office were both expelled, for what seemed a minor infraction. I guess that when my turn came, he just gave up on being a hardnosed admiral. Looking me in the eye, he asked if I had learned my lesson. When I said, “Yes sir,” he waved me off with a “Don’t let me see you again.” I later learned that Jameson had talked to him, paving the way for me….” Captain Hank BrackerMaineSea StoriesMaine Maritime AcademyMaine History Author:Captain Hank Bracker, "Salty & Saucy Maine"
“It seemed as if the crud of the universe had found its way into the two rose boxes. The strainers were choked with unmentionable sludge and with every handful of muck I pulled out, I expected to find a decaying dead rat. Of course, this idea was firmly planted into my cranium by the upperclassmen, but this was not to be. Instead, I found rags, paper, lots of gunky oil, a few pens, some socks and someone’s denim shirt. One bucket at a time was lifted with my hands until the job was done. Some diesel oil and clean rags cleaned the metal surfaces well enough to be painted. I have no idea how long it took to dry, if it ever did, but the engineers were impressed enough to allow me time for dinner.” Captain Hank BrackerSea StoriesMaine Maritime AcademyMaritime History Author:Captain Hank Bracker, "Salty & Saucy Maine"