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Graciela Chichilnisky

Graciela Chichilnisky Books

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“We are still learning how exactly the Earth reacts to increased CO2 and other greenhouse gases. We know it leads to warming seas which are melting the North and the South Poles, rising and starting to swallow entire coastal areas in the US and elsewhere, as the New York Times article documents.”

“We know that the warming rising seas will swallow entire island nations that are about 25 percent of the UN vote and perhaps at the end, even our civilization. This realization is traumatic and the first reaction to trauma is denial. Since there is some remaining scientific uncertainty, a natural response is to deny that change is occurring. This is natural but it is very dangerous.”

“Political parties often take advantage of denial and fear in a moment of change. This is a well understood phenomenon that often leads to scapegoat-ism: blaming outsiders, such as immigrants, or racial and religious minorities. The phenomenon is behind Brexit and the violence in the political cycles in the US and EU.”

“Even if we planted a tree on every square yard available in the planet by the end of the century we would only capture at most 10 percent of the CO2 we need to reduce. This does not mean that we should not plant trees; we should, for biodiversity's sake, and for our long-term future together with the other species.”

“We know little of the consequences of the geoengineering process, such as spraying particles into the atmosphere that shade the planet from the sun's rays and could decrease its temperature. But this process is how dinosaurs disappeared from the Earth about 60 million years ago, by particles spewed by a volcano or a giant meteorite impact, and our species could follow suit.”

“CO2 from air can replace petroleum: it can produce plastics and acetate, it can produce carbon fibers that replace metals and clean hydrocarbons, such as synthetic gasoline. We can use CO2 to desalinate water, enhance the production of vegetables and fruit in greenhouses, carbonate our beverages and produce biofertilizers that enhance the productivity of the soil without poisoning it. Carbon negative technology is absolutely needed now.”