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Europe Quotes

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Europe Quotes

“Germany is a country that has absolutely had to since the Second World War ask itself massive moral questions. And it's reforged its identity based on culture. I mean, the amount of artists living and working in Berlin is unparalleled. It's one of the strongest economies, not only in Europe, but globally, and it's because of its understanding of the importance of culture.”

“I used to ask myself why American universities are financed through endowments. Now I know: During the early days of America, the state was poor and when citizens wanted to set something up, they needed to collect money themselves. Historically, this was different in Europe. There used to be a strong state, a monarch or a king. He provided money.”

“People want you to be the ambassador of everything. This happens to me especially when I go to Europe. I have to be the ambassador of everything. I learned this from Elena Poniatowska - intelligent woman, great lady, one of my heroes, one of my spiritual mentors, I love her. Someone is in this big museum and they ask her, "Elenita, what do you think about Mexican women . . ." And she says, "I haven't a clue!"”

“I'd been influenced by reading books on art and colonies that existed in Paris and places like that and so when I came to Europe I came to France and I had very little money, and I had to live low and stayed in a bohemian section of Paris with a lot of other students, who were from medical school, science school and art school. We all lived in a kind of communal way and I was challenged politically, because I didn't have a clue and they would ask me questions about the Algerian War, which was very big in France in the late '50s.”

“In searching for further training we turned to England and Bernard Leach. We thought since we had responded to his book so strongly that this would be the sort of training that we would like to have. We saved money, during the summer went to Europe, and the first stop was to go to England, visit the Leach Pottery and ask Leach if he would take us on as apprentices.”

“When I arrived in Beirut from Europe, I felt the oppressive, damp heat, saw the unkempt palm trees and smelt the Arabic coffee, the fruit stalls and the over-spiced meat. It was the beginning of the Orient. And when I flew back to Beirut from Iran, I could pick up the British papers, ask for a gin and tonic at any bar, choose a French, Italian, or German restaurant for dinner. It was the beginning of the West. All things to all people, the Lebanese rarely questioned their own identity.”