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Quote by Michael Pollan

“We have food deserts in our cities. We know that the distance you live from a supplier of fresh produce is one of the best predictors of your health. And in the inner city, people don't have grocery stores. They have to get on a bus and take a long ride to get to a source of fresh produce.”

Quote by Michael Pollan

Author

Michael Pollan is an American author renowned for his insightful views on food, agriculture, and culture. His work explores the impact of the modern food industry on health, the environment, and society, as well as the necessity of sustainable food systems. more

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“The other way that you democratize the food movement is through the public school system. If you can pay enough for the school lunch system so that it can actually be cooked and not just microwaved, so that these schools can buy local food, fresh food, because right now it's all frozen and processed, you will improve the health of the students, you will improve the health of the local economy, and you will have better performing students.”

Ifs Way Enough School Pay Economy Movement Students Right Now Locals Performing Lunch Frozen Public School School System Fresh Food Local Food School Lunch

Author:Michael Pollan

“There are certain products that it's worth buying organic just because the alternatives have so much pesticide. There's a list of the dirty dozen that you can get off the Web. Strawberries, potatoes. A handful of crops that have very high pesticide residues if you don't buy organic. If you eat that a lot, that's a good place to invest.”

Ifs Certain Products Lists Alternatives Dirty Buying Dozen Potatoes Handful Crops Good Place Strawberries Pesticides

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“We used to eat economically. One of the things that happened is that we lost the cultural skills that used to allow people to eat well cheaply. For example making three or four meals from a chicken, rather than buying chicken breasts.”

People Wells Used Three Lost Four Happened Example Skills Meals Buying Breasts Chickens

Author:Michael Pollan

“Every peasant cuisine has incredible ingenious tricks for getting a lot of nutrition out of a small amount of ingredients. There are people who don't have the money to invest in better food, but perhaps they have the time. There's a trade-off: The more time you're willing to put into food preparation, the less money you have to spend.”

People Willing Amount Trade Incredibles Tricks Preparation More Time Ingredients Nutrition Peasants Ingenious Cuisine Small Amounts Trade Offs

Author:Michael Pollan

“There's a lot of research that suggests that organic yields are close or superior to conventional yields depending on factors like climate. In a drought year an organic field of corn will yield more - considerably more - than a conventional field; organic fields hold moisture better so they don't need as much water. It simply isn't true that organic yields are lower than conventional yields.”

Needs Years Water Fields Research Climate Superiors Factors Yield Conventional Corn Drought Moisture

Author:Michael Pollan

“All money for agricultural extension, land grant universities has been toward developing industrial food. Lots of money has been invested toward maximizing yield. If you took even a small amount of that money and put it toward organic research, I don't have any doubts you could match those yields.”

Ifs Has Beens Doubt Land Amount Research University Developing Grants Yield Lots Of Money Extensions Small Amounts Maximizing

Author:Michael Pollan

“The whole problem of industrial agriculture is putting all of your eggs in one basket. We need to diversify our food chains as well as our fields so that when some of them fail, we can still eat.”

Needs Wells Stills Whole Problem Failing Fields Chains Eggs Agriculture Baskets Food Chain Eggs In One Basket

Author:Michael Pollan

“The problem is that we let special-occasion food become everyday food. That goes for soda and french fries.”

Problem Special Everyday Occasions Soda Fries French Fries Special Occasion

Author:Michael Pollan

“It's estimated that about 30 percent of the increase in grain prices could be attributed to the decision to embrace biofuels, particularly corn-based ethanol. It has done nothing for climate change and the business is in real trouble now with the collapse of oil prices. It's completely dependent on a dollar subsidy and tariff from the government.”

Real Done Government Decision Trouble Percent Increase Embrace Dollars Climate Climate Change Oil Dependent Collapse Grain Corn Subsidies Tariffs Ethanol Oil Price Biofuels

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“I think using waste oils as fuel makes sense. We do waste a huge amount of vegetable oil in this country and using that as a fuel source strikes me as fine.”

Thinking States United United States Huge Source Fine Amount Waste Oil Strikes Make Sense Fuel Vegetables

Author:Michael Pollan