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F Quotes

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All F Quotes

“Fish fingers don't feature on my menu and I immediately hate myself for the arrogant way I put my menus together. What makes so-called serious food, dishes that are meant to be refined- cod loin in blackberry jus with wild mushrooms, millefeuilles of lamb and aubergines, torte of mascarpone with grapes and cognac- what makes them any more worthy of being served at Chez moi? I find my own elitism repulsive.”

“Fish in the water represent pure potential. If the water is not clear, we do not know if they exist at all. To get them to bite something connected to a line and pull them into our world is managing a birth that brings these creatures from the realm of mysytery into the world of reality. It is a kind of creation.”

“Fish roe and butter makes for a truly exquisite pairing! By adding butter to pollock roe, with its clusters of firm little orbs just like miniature egg yolks, you take away any unpleasant fishiness from the roe, instead producing a sauce with an inexplicable fullness of taste that forms a perfect coating for the carbohydrates, setting off their plumpness and texture like a dream. Perhaps best of all is the pretty pink hue of the roe, like a gorgeous spring evening (you may know by now that pink is my favorite color!). The butter and rosy-colored roe combination coats each and every spaghetti strand, bringing out that delicious semolina scent and generating a flavor that feels like a wave of kindness rising up uncontrollably from inside your chest.”

“Fish seem to be rather conservative around this bay, one seldom catches enough to form the fundamental basis for a lie. Dante left out one of the torments of Hades — I could imagine a doomed mortal made to untangle wet fish lines forever. Everybody lost patience at the stupidity of the fish in not coming forward promptly to be murdered.”

“Fisher ramped back the engine while I waited, watching as the line of the horizon turned into dots and dashes- and then something slim and black and white lifted out of the water in a soaring arc that looked like nothing but celebration. "Dolphins," I said, laughing. "It's dolphins." Hundreds of them, streaking toward us, faster than our boat could ever go. They overtook us, wave after wave of flashing tails and gleaming backs. For what must have been ten minutes we stood, stunned, as the dolphins flowed around our boat. Finally, the last wave passed and we watched as they traveled on, leaving a foaming white trail for us behind them. "I think we can call that a welcome," Fisher said.”