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I Quotes

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All I Quotes

“I like to change liquor stores frequently because the clerks got to know your habits if you went in night and day and bought huge quantities. I could feel them wondering why I wasn't dead yet and it made me uncomfortable. They probably weren't thinking any such thing, but then a man gets paranoid when he has 300 hangovers a year.”

“I like to compare the first experiences of the Internet - the fortuitousness, the chance - with reality, with the experience, for example, of being in a city that you don't know. Many times - and I don't know if I can totally defend this argument - I've found that the way one experiences the world, and daily life, we are constantly dealing with these perceptions. And it seems like it works, this superficial perception of determinacy, but it's completely ridiculous.”

“I like to compare the two to a quarterback and a lineman. Being a brakeman is very physical and success is mostly determined by how fast you can push a sled for about 30 meters. Your position is won or lost by the hundredths of seconds you are faster than another individual. It's like the lineman who is there mostly for their athleticism and physicality. The driver, like the quarterback, possesses a unique skill that takes a lot longer to learn.”

“I like to consider myself a student of hip hop. There's a certain level of certification and wit and craftsmanship that comes with rapping. As rap progresses - it's a young genre - it's becoming way more mainstream, crossing over to different lanes. I feel like it's losing its essence in a way, because it's getting commercialised. I want to keep it fresh and keep it progressive, but I also want to respect the foundation of what rap is about.”

“I like to cook for 2, or for 4 or 6 at the most 8 people. Beyond that you get into quantity cooking and that is just not my field at all. The last time we had 12 for a sit-down dinner and I did all the cooking, and Paul and I did all the setting up, serving, and washing up afterwards, I said never again. I’ll do a buffet, but I don’t consider that civilized dining; it is feeding, and I like to sit down at a well-set table.”