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Eating Quotes

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Eating Quotes

“Eating at a new, highly recommended restaurant is like a Very Important Blind Date, a contract with uncertainty you enter into with great expectation battling the cynicism of experience. You sit waiting, wondering about the upcoming moments of revelation. Somewhere in the back of your head is the dour warning that disappointment is inevitable but you don't really believe it or you wouldn't be there. The best eaters are always optimists.”

“If I am incapable of washing dishes joyfully, if I want to finish them quickly so I can go and have dessert, I will be equally incapable of enjoying my dessert. With the fork in my hand, I will be thinking about what to do next, and the texture and flavor of the dessert, together with the pleasure of eating it, will be lost. I will always be dragged into the future, never able to live in the present moment.”

“I try not to overeat (which is my biggest problem), and I find that when I'm eating quality foods from good sources, I don't need to overeat to feel satisfied. I cook with healthy oils (olive, coconut) and stay away as much as possible from overly processed foods. When I do indulge, I enjoy it. For that moment. And then I balance it with exercise.”

“Remember, one in every five people in America goes hungry and there are certainly a whole lot of folks who are getting three meals a day who do know where their next week's food is coming from who are very sensitive to this issue who would like everybody to be fed. Add to that the number parents who have children in schools who would like their children to be eating healthy, wholesome food and don't want sugary sodas or chocolate milk to be chuggable at any moment of the day by their kids.”

“If I had to pick one scariest thing bout becoming a father, I'd say... the whole thing! From the moment you find out, all the way through the pregnancy, the birth, a new level of fear and horror as a helpless, on-looking bloke and even then when they are out and running about in the world, the fear never ends. It's constant worry, and 'am I doing this right?' and 'why is he making that noise?' and 'has anyone ever died from eating ham?'. It's non-stop.”

“Film maker Andi Olsen has a wonderful short film called Where the Smiling Ends. She waited at the Trevi Fountain in Rome and filmed the tourists only at the moment after their photos had been snapped, the moment their smiles dissolved. It's genius and heartbreaking. I think about her film when I explore the places the strips malls meet the wild world they are eating up.”

“We worked on The Perfect Storm, and I'll never forget, Wolfgang Petersen would talk about a moment. Like a non-speaking moment, where we'd all be sitting around eating dinner, and it would probably last maybe four seconds on screen. But he would sit there and talk about it for about 10 minutes. He knew what piece of the puzzle that scene would be, and if it were six seconds, it would be too long. If it were three seconds, it wouldn't be enough. I'm always turned on with people's enthusiasm like that.”

“Well," said Pooh, "what I like best," and then he had to stop and think. Because although Eating Honey was a very good thing to do, there was a moment just before you began to eat it which was better than when you were, but he didn't know what it was called.”

“Society. The same society, I might add, that dictates that little girls should always be sugar and spice and everything nice, which encourages them not to be assertive. And that, in turn, then leads to low self-esteem, which can lead to eating disorders and increased tolerance and acceptance of domestic, sexual, and substance abuse." "You get all that from a pink Onesie?" Leah said after a moment.”

“We can't plead ignorance, only indifference. Those alive today are the generations that came to know better. We have the burden and the opportunity of living in the moment when the critique of factory farming broke into the popular consciousness. We are the ones of whom it will be fairly asked, What did you do when you learned the truth about eating animals?”

“For a moment, I wondered how different my life would have been had they been my parents, but I shook the thought away. I knew my father had done the best he could, and I had no regrets about the way I'd turned out. Regrets about the journey, maybe, but not the destination. Because however it had happened, I'd somehow ended up eating shrimp in a dingy downtown shack with a girl that I already knew I'd never forget.”

“Sure, nothing succeeds like success. Fact is, dearest, we are fools. We cling to an ideal no one wants or cares about. I am the greater fool of the two of us. I go on eating out my heart and poisoning every moment of my life in the attempt to rouse people's sensibilities. At least if I could do it with closed eyes. The irony is I see the futility of my efforts and yet I can't let go.”

“If at the one moment in your life when the chance of something transcendental is offered to you, if you have this chance to move beyond the surface of things, to understand - and you say, No, maybe not... What then? How do you explain the rest of your life to yourself? How do you pass the time until you die? Do you substitute for that an interest in what - eating? Do you spend the next sixty years trying to be fascinated by the act of breathing?”

“You should have called us. Desmond would have picked you up.' 'No I wouldn't,' Valkyrie's dad said, stepping into earshot. 'Sorry, Fletcher, but I had important fatherly duties to take care of, which included eating breakfast, showering, and finding my trousers. Of those three, I only managed two. Without looking down, can you guess which one I missed?'... Fletcher smiled back. 'I just want to borrow Stephanie for a moment.' 'Take our daughter,' Valkryie's dad said, waving a hand airily. 'We have another one now.”

“I'll call if I break a leg or get eaten by a bear." "Play like a rock." "Now?" "No, if a bear starts eating you." I thought for a moment before replying. "Do they have screaming, sobbing rocks, 'cause that's probably what I'll be doing if a bear is gnawing my arm off." "It would be difficult to just lay there and be eaten alive, huh?" "Ya think?”

“It's really not as bad as it sounds. I was attacked by a shark once, back when I was alive. Well, not so much a shark as a rather large fish. And not so much attacked as looked at menacingly. But it had murder in its eyes, that fish. I knew, in that instant, if our roles had been reversed and the fish had been holding the fishing pole and I had been the one to be caught, it wouldn't hesitate a moment before eating me. So I cooked it and ate before it had a chance to turn the tables.”

“When I am in trouble, eating is the only thing that consoles me. Indeed, as any one who knows me intimately will tell you, I refuse everything except food and drink. At the present moment I am eating muffins because I am unhappy. Besides, I am particularly fond of muffins.”

“If I could blame it on all the mothers and fathers of the world, they of the lessons, the pellets of power, they of the love surrounding you like batter ... Blame it on God perhaps? He of the first opening that pushed us all into our first mistakes? No, I'll blame it on Man For Man is God and man is eating the earth up like a candy bar and not one of them can be left alone with the ocean for it is known he will gulp it all down. The stars (possibly) are safe. At least for the moment. The stars are pears that no one can reach, even for a wedding. Perhaps for a death.”

“The perfect mystic is not an ecstatic devotee lost in contemplation of Oneness, nor a saintly recluse shunning all commerce with mankind, but "the true saint" goes in and out amongst the people and eats and sleeps with them and buys and sells in the market and marries and takes part in social intercourse, and never forgets God for a single moment.”