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Quote by L. Frank Baum

“If I'm going to starve, I'll do it all at once—not by degrees.”

Book:The Scarecrow of Oz

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The Scarecrow of Oz

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L. Frank Baum

L. Frank Baum was an American author best known for his fantasy novel series, 'The Wonderful Wizard of Oz'. His works have had a profound impact on children's literature. more

“مردم بومی از همان ابتدا به ارزش فلفل آگاه بودند اما این رومیان بودند که آن را به کالایی بین المللی تبدیل کردند. رومی ها عاشق فلفل بودند به طوری که حتی دسرهای خود را هم با فلفل می خوردند و این باعث گرانی همیشگی آن بود. تجار ادویه از شرق دور نمی توانستند بختی را که به آنان رو آورده بود باور کنند به طوری که یک تاجر تامیل با شگفتی می گفت: آنان با طلا می آیند و با فلفل می روند.”

History Food Food History تاریخ تاریخ اروپا Europe History Nutrition Sience علوم تغذیه تاریخ غذا غذا

Book:At Home: A Short History of Private Life

Source: At Home: A Short History of Private Life

“Traditional Filipino dishes are the hidden gems of the culinary world, offering an unparalleled blend of mouthwatering flavors and pristine hygiene, making them a secret treasure in the universe.”

Food Treasure Culinary Delicious Philippines Filipino Cuisine

Author:Ferdinand Jayvee Gomez

“The first thing I said was, “Long lunch.” Which was supposed to be just a descriptive comment, but she took it as more. She said, “Jealous?” “Depends what you ate. I had a cheeseburger.”

Love Food Crime Thriller

Author:Lee Child

“Agriculture is not just about growing crops or raising livestock — it's a way of life that sustains communities, empowers individuals, and connects us to the land. That golden door to freedom symbolizes self-sufficiency, sustainability, and the ability to nourish not only ourselves but the world.”

Food Farming Crops Agriculture Kashmir Zamindari

Author:Sheikh Gulzar ----Agriculture is a key that opens a golden door to freedom!!!

“FRACTURE The house was cool, and the kitchen was filled with the scent of the previous night’s dinner: garlic and fresh herbs, with the hint of the spices simmering on the stove.”

Night Food Dinner Kitchen Scent Spices Herbs Garlic Shimmering Stove

Book:AI Creative Writing Anthology: 20 Authors Share How to Use Computer Tools

Source: AI Creative Writing Anthology: 20 Authors Share How to Use Computer Tools

“Saimin was inspired by Japanese ramen, Chinese mein, and Filipino pancit, and developed during Hawaiʻi's plantation era. After a hard day's work, sugarcane and pineapple plantation laborers returned to their homes to prepare dinner. To save money, each family would bring an ingredient they could spare. They would throw all the ingredients into a pot and share the dish. Saimin is composed of ingredients taken from laborers of the early 1900's: Chinese, Japanese, Korean, Filipino, Hawaiian and Portuguese. During these communal meals, families and friends gathered to talk and share. Today, saimin is a local favorite in Hawaiʻi.”

Food Multicultural Hawaiian Local

Book:Plenty Saimin

Source: Plenty Saimin

“At precisely the noon hour she stopped to eat an apple and a wedge of cheese, while the Lithuanians sat across the table from her and made a picnic of black bread and dumplings stuffed with some kind of minced meat that Mary wanted to take apart with her fork and examine.”

Food Lunch Baltic States

Book:Fever

Source: Fever

“We never come out untouched from the spell of beauty. While we break away from the commonplace, upscaling and veering from the trodden path, it challenges the ordinary. On the broken pieces of the humdrum of our lives, beauty conjures up poetry and infinity.( "Absence of beauty was like hell")”

Poetry Beauty Infinity Commonplace Spell Humdrum Trodden Path

Author:Erik Pevernagie

“And there is good fresh trout is for supper. My mother used to put them on a hot stone over the fire, wrapped in breadcrumbs, butter, parsley and lemon rind, all bound about with the fresh green leaves of leeks. If there is better food in heaven, I am in a hurry to be there, if I will not be thought wicked for saying so.”

Food Cooking Wales

Book:HOW GREEN WAS MY VALLEY

Source: HOW GREEN WAS MY VALLEY

Quote by L. Frank Baum

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