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Eating Quotes

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Eating Quotes

“London has changed enormously and so have the English in the past decade. They're more like Americans and more like Europeans, too. They're always eating out, and when they're at home they don't cook the way they did ten years ago. They're all sitting around in cafés, like the Continentals, drinking coffee and chattering and watching the world go by.”

“The lurking tragedy: The chances are that an accident will some day happen to you at a friend's dinner table ... As long as water and coffee and jelly exist, a certain percentage of each will necessarily be overturned upon a like number of snowy white tablecloths. Usually the tragedy is really no one's fault.”

“Great and good men and women stirred sugar into their coffee knowing that it had been picked by slaves. Kind, good ancestors of all of us never questioned hangings, burnings, tortures, inequality, suffering and injustice that today revolt us. If we dare to presume to damn them with our fleeting ideas of morality, then we risk damnation from our descendants for whatever it is that we are doing that future history will judge as intolerable and wicked: eating meat, driving cars, appearing on TV, visiting zoos, who knows?”

“Curiously, the balance seems to come when writing is woven into every aspect of my life, like eating or exercising - one flows constantly into the next: I'll wake up and have coffee, read the news, then write a letter or two (always in longhand), then go teach, and after teaching write a bit in a journal - dreams, what I had for breakfast and lunch and why I had it, what's on the iPod, sexual habits, etc. - then read a bit, then work on a real bit of writing...you get the idea.”

“Stop trying to find something in food that will make you feel better. I used to have eating disorders; I'd binge and purge all the time: fried oysters, po' boys, muffulettas, beignets, coffee and doughnuts. I tried to medicate myself with food when people made fun of me or hit me with a bat in school. I'd always turn to food. Knowing what I now know, I'd turn to me.”