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Frying Pans Quotes

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Frying Pans Quotes

“FRYING-PAN, n. One part of the penal apparatus employed in that punitive institution, a woman's kitchen. The frying-pan was invented by Calvin, and by him used in cooking span-long infants that had died without baptism; and observing one day the horrible torment of a tramp who had incautiously pulled a fried babe from the waste-dump and devoured it, it occurred to the great divine to rob death of its terrors by introducing the frying-pan into every household in Geneva. Thence it spread to all corners of the world, and has been of invaluable assistance in the propagation of his sombre faith.”

“The other day Aks and I went up to your ranch for a day's fishing. I cannot remember any day when we have had more fun on a stream. We had along with us three newspaper men and a few secret service people, many of whom had never seen a trout stream, so we did the thing up right by borrowing frying pans, bacon and corn meal from the wife of your rancher - and we cooked an outdoor meal for the crowd. It was really quite a day.”

“When people abuse these freedoms to enrich themselves at the expense of others, then the public will demand the government to step in. That is how government grows, and how freedom is diminished.... When financial meltdowns occur, the public's outrage drives government to take over part of the private sector. When the government does so, it replaces irresponsible executives with unaccountable bureaucrats. That takes us out of the frying pan and into the fire.”

“The father of a daughter is nothing but a high-class hostage. A father turns a stony face to his sons, berates them, shakes his antlers, paws the ground, snorts, runs them off into the underbrush, but when his daughter puts her arm over his shoulder and says, 'Daddy, I need to ask you something,' he is a pat of butter in a hot frying pan.”

“Eventually scientists will discover something that explains ghosts, just like they discovered electricity, which explained lightning, and it might be something about people's brains, or something about the earth's magnetic field, or it might be some new force altogether. And then ghosts won't be mysteries. They will be like electricity and rainbows and nonstick frying pans.”

“Something is unfolding, being revealed to me. I see that there's a whole world of of girls and their doings that has been unknown to me, and that I can be part of without making any effort at all. I don't have to keep up with anyone, run as fast, aim as well, make loud explosive noises, decode messages, die on cue. I don't have to think about whether I do these things well, as well as a boy. All I have to do is sit on the floor and cut frying pans our of the Eaton's Catalogue with embroidery scissors, and say I've done it badly.”

“It’s lovely,” I said, taking an involuntary half step back. “Really, though. I don’t like to handle other people’s cookware.” “That’s the best you can manage? That’s your bright, bold lie?” “Look, lady, I don’t know about you, but I’ve never had somebody corner me on a dark street and try to hand me a frying pan before,” I snapped.”

“Marie clasped her hands together and looked vulnerable. Payne flinched. “The only time you don’t tell me something is when you think it’s dangerous, because being a fragile, sheltered noblewoman, I might faint at the thought of experiencing physical harm like a common person.” She sighed, and seemingly from nowhere, produced an enormous cast-iron frying pan easily one hundred centimeters in diameter. “And then,” she said sadly, “I have to damage one of the good pans by smacking it against your thick, common skull until you tell me—”

“Timing is everything. Chemistry is something that you don't just throw in the frying pan and mix it up with another something, then throw it on top of something, then fry it up and put it in a tortilla and put in a microwave, heat it up and give it to you and expect it to taste good. You know? For those of you who can cook, y'all know what I'm talking about. If y'all can't cook, this doesn't concern you.”

“In fact,I believe the reason why the Chinese failed to develop botany and zoology is that the Chinese scholar cannot stare coldly and unemotionally at a fish without immediately thinking of how it tastes in the mouth and wanting to eat it. The reason I don't trust Chinese surgeons is that I am afraid that when a Chinese surgeon cuts up my liver in search of a gall-stone, he may forget about the stone and put my liver in a frying pan.”

“The apologists for space science always seem over-impressed by engineering trivia and make far too much of non-stick frying pans and perfect ball-bearings. To my mind, the outstanding spin-off from space research is not new technology. The real bonus has been that for the first time in human history we have had a chance to look at the Earth from space, and the information gained from seeing from the outside our azure-green planet in all its global beauty has given rise to a whole new set of questions and answers.”