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“I love writing in longhand. Writing in longhand, I think, is a marvelous thing to do for a writer these days. If you have a notebook and a nice pen you can go off somewhere, you can write that's solar powered. You can drop it or get it wet and pretty much all of your work will continue to be there. If you suddenly decide to look up a word or check a reference you will not look up four hours later, blinking, finding yourself somehow in the middle of an Ebay auction you never had any plans to be part of.”

“Winning the Pulitzer is a really mellow, fabulous thing. You don't sit and wait for them to open an envelope. You already know you won, and you have a nice lunch. Oscars are more stressful. I had to sit for three hours and wait for my category. I had to fly to Los Angeles. For the Pulitzer I just had to go up to Columbia. But, while the president of Columbia gave me the Pulitzer, Audrey Hepburn and Gregory Peck gave me the Oscar, so that was better.”

“What critics might call eclectic, and Eastern folks quirky, we Southerners call cussedness-and it's the cornerstone of the American genius. As in: 'There's a right way, a wrong way, and my way.' You want to see how that looks on the page, pick up any of Craig McDonald's novels. He's built him a nice little shack out there way off all the reg'lar roads, and he's brewing some fine, heady stuff. Leave your money under the rock and come back in an hour.”

“You can just imagine if everyone on earth did have one day where we just put all our minds together regardless where the force is, as long as it's positive, and just meditate for even a hour that day. And just live nice with them nice meditation. I mean, now, the climate would be nice, the smog would a leave”

“I think that there's some brainwashing going on with this idea that we don't have time to cook anymore. We have made cooking seem much more complicated than it is, and part of that comes from watching cooking shows on television-we've turned cooking into a spectator sport. ...My wife and I both work, and we can get a very nice dinner on the table in a half hour. It would not take any less time for us to drive to a fast-food outlet and order, sit down, and bus our table.”

“I sometimes have to think about that because if I think about these five things and think of them all, I'll drop the balls, so I really have to prioritize and use every free second I have and maximize it. I wake up early, try to get sleep, but try to write for at least three hours every day. A really nice day for me is writing ten hours. I love that. Hasn't been a lot of that recently, but every free second I have I'm doing that.”

“I'm not much of a correspondent. My letters are not only uninteresting but sparse. I'm glad I don?t have to write for a living. It?s arduous work and the money is very uncertain. On those rare occasions when I wander into a bookstore it amazes me to see the avalanche of literature and semi-literature that is turned out weekly in this country. The people who write these things are either desperate for money or love starved. Why should anyone on a nice balmy day lock oneself in an office and hit a typewriter for hours on end. I think one of the greatest pleasures in the world is not writing.”