Quotessence
Home / Topics / Delectable Quotes

Delectable Quotes

Browse 32 quotes about Delectable.

Delectable Quotes

“As Indian citizens, we subsist on a regular diet of caste massacres and nuclear tests, mosque breakings and fashion shows, church burnings and expanding cell phone networks, bonded labor and the digital revolution, female infanticide and the NASDAQ crash, husbands who continue to burn their wives for dowry and our delectable stockpile of Miss Worlds. What's hard to reconcile oneself to, both personally and politically, is the schizophrenic nature of it.”

“What a sweet and succulent morsel: so soft, so salty, so deliciously delectable, it makes me want to wiggle with delight. You should cook for me more often, Roran Stronghammer. Only next time, I think you should prepare several deer at once. Otherwise, I won't get a proper meal.' Roran hesitated, as if unable to decide whether her request was serious and, if so, how he could politely extricate himself froim such an unlooked -for and rather onerous obligation.”

“Every universe, our own included, begins in conversation. Every golem in the history of the world, from Rabbi Hanina's delectable goat to the river-clay Frankenstein of Rabbi Judah Loew ben Bezalel, was summoned into existence through language, through murmuring, recital, and kabbalistic chitchat -- was, literally, talked into life.”

“Of all the delectable islands the Neverland is the snuggest and most compact, not large and sprawly, you know, with tedious distances between one adventure and another, but nicely crammed. When you play at it by day with the chairs and table-cloth, it is not in the least alarming, but in the two minutes before you go to sleep it becomes very nearly real. That is why there are night-lights.”

“While Maddox now believed the demon did not want to hurt Ashlyn, he wasn't willing to take a chance. He would talk about flowers and moonbeams - he cringed - if it meant maintaining this delectable inner peace. "Is there a way to break your death-curse?" Ashlyn asked. So much for flowers and moon-beams.”

“Saturday morning was come, and all the summer world was bright and fresh, and brimming with life. There was a song in every heart; and if the heart was young, the music issued at the lips. There was cheer in every face and a spring in every step. The locust-trees were in bloom, and the fragrance of the blossoms filled the air. Cardiff Hill, beyond the village and above, it was green with vegetation, and it lay just far enough away to seem a Delectable Land, dreamy, reposeful, and inviting.”

“Those dripping crumpets, I can see them now. Tiny crisp wedges of toast, and piping-hot, flaky scones. Sandwiches of unknown nature, mysteriously flavoured and quite delectable, and that very special gingerbread. Angel cake, that melted in the mouth, and his rather stodgier companion, bursting with peel and raisins. There was enough food there to keep a starving family for a week.”

“It has been an unchallengeable American doctrine that cranberry sauce, a pink goo with overtones of sugared tomatoes, is a delectable necessity of the Thanksgiving board and that turkey is uneatable without it.”

“But he would have us most of all remember to be enthusiastic over the night. Not only for the sense of wonder it alone has to offer but also because it needs our love. For with sad eyes its delectable creatures look up and beg us dumbly to ask them to follow. They are exiles who long for a future that lies in our power.”

“MOST of the ugliness in the human narrative comes from a distorted quest to possess beauty. COVETING begins with appreciating blessings: MURDER begins with a hunger for justice. LUST begins with a recognition of beauty. GLUTTONY begins when our enjoyment of the delectable gifts of GOD starts to consume us. IDOLATRY begins when our seeing a reflection of God in something beautiful leads to our thinking that the beautiful image bearer is worthy of WORSHIP.”

“Games are among the most interesting creations of the human mind, and the analysis of their structure is full of adventure and surprises. Unfortunately there is never a lack of mathematicians for the job of transforming delectable ingredients into a dish that tastes like a damp blanket.”