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Food Supply Quotes

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Food Supply Quotes

“I hate spinach," the President of the United States blurted out. "Not the least bit sorry to see it happen." He spoke these candid words in a hush-hush, closed-door meeting with a "special advisor" from agribusiness giant, AgriNu. "Hate it." The President went on, "You know what else I hate? Peas. Despise peas... and there's so many of them." Edwin Edwards (why do parents do that?), otherwise known as Mr. Ed, leaned back with a sly smile. "What if I told you there was a way to get rid of spinach? And peas? And, at the same time, break open this damned European block to our special genetically modified seeds, allowing us to finally take control of the world market?" The President settled back in his seat, indicating for him to go on. Despite not liking vegetables, the President liked a man with a big appetite.”

“The Daily Telegraph reported on April 9, 1937: 'Since M. Litvinoff ousted Chicherin, no Russian has ever held a high post in the Commissariat for Foreign Affairs.' It seems that the Daily Telegraph was unaware that Chicherin's mother was a Jewess. The Russian Molotov, who became Foreign Minister later, has a Jewish wife, and one of his two assistants is the Jew, Lozovsky. It was the last-named who renewed the treaty with Japan in 1942, by which the Kamchatka fisheries provided the Japanese with an essential part of their food supplies.”

“Anybody interested in solving, rather than profiting from, the problems of food production and distribution will see that in the long run the safest food supply is a local food supply, not a supply that is dependent on a global economy. Nations and regions within nations must be left free and should be encouraged to develop the local food economies that best suit local needs and local conditions.”

“we'll have to reclaim the ward 'taxes.' Why has it become a synonym for 'evil'? I understand that no one likes to pay good money for nothing. But fire and police protection aren't nothing. ... Roads, bridges, airports, and mass transit systems aren't nothing. National parks, clean air, and clear water aren't nothing. A safe food supply, functioning schools with well-trained teachers, and well-equipped hospitals aren't vaporous apparitions either.”

“We're facing growing climate change, more floods, more droughts, more crisis on a planetary level, and the systems we put in place in the twentieth century are just not going to work. We've run out of stuff. Our big problems are going to be energy supplies and food supplies. This is not a right-left issue. It's a people issue, and it cuts across all our categories.”

“How do these celebrities stay so impossibly thin? Simple: They have full-time personal trainers, who advise them on nutrition, give them pep talks, and shoot them with tranquilizer darts whenever they try to crawl, on hunger-weakened limbs, toward the packet of rice cakes that constitutes the entire food supply in their 37,000-square-foot mansions. For most celebrities, the biggest meal of the day is toothpaste (they use reduced-fat Crest).”

“The pet food recall, which was after all just about pets, and treated as if it were an inconsequential matter, was an absolute forerunner of what's going on in China, where 50,000 infants have been sickened because of a contaminated infant formula. So these things are all closely related. You cannot separate the food supply for pets, farm animals, and people, and you cannot separate problems in one area of a country from problems in another area.”

“We are at the moment looking at space as something to be entered by the tremendous thrust of a rocket because that is the attitude of attacking the unknown. And that causes us not to realize that we are already on the most magnificently equipped spaceship, which could hardly be improved upon. It has got a source of temperature and energy just at the right distance from it. It's beautifully equipped with oxygen, with food supplies, with all kinds of delightful things to do while on the journey.... and it's traveling through space at a colossal speed... and it's called the planet Earth.”

“We can begin ever so modestly. We can begin with a one week's food supply and gradually build it to a month, and then to three months. I am speaking now of food to cover basic needs. . .I fear that so many feel that a long-term food supply is so far beyond their reach that they make no effort at all. . .Begin in a small way, ... and gradually build toward a reasonable objective.”

“Environmental science is telling us a lot about our future and what it could look like, whether we're talking about global warming (the current poster child for the environment) or a loss of genetic diversity in our food supplies, or the effects of low-dose chemicals on human development.”

“You could almost say that throughout human history there are people who can either foresee consequences or who are capable of looking for information and predicting the consequences will happen, but the vast majority of people won't respond to climate change until their city is underwater, food supply is disrupted or everyone around them is dying of zoonotic disease. It's almost like someone dealing with an addiction, like you hope that the person can overcome the addiction before the addiction kills them.”

“We're facing growing climate change, more floods, more droughts, more crisis on a planetary level, and the systems we put in place in the twentieth century are just not going to work. We've run out of stuff. Our big problems are going to be energy supplies and food supplies. This is not a right-left issue.”

“Reforms to our complex and dysfunctional immigration system should not in any way favor those who came here illegally over the millions of applicants who seek to come here lawfully. Additionally, the framework carves out a special exception for agricultural workers that has little justification.”

“My grandmother was not a highly educated woman, but she told me as a small child to quit feeding stray animals. You know why? Because they breed. You're facilitating the problem if you give an animal or a person ample food supply. They will reproduce, especially ones that don't think too much further than that. And so what you've got to do is you've got to curtail that type of behavior. They don't know any better.”

“Quickly capping 363 oil well fires in a war zone is impossible. The fires would burn out of control until they put themselves out... The resulting soot might well stretch over all of South Asia... It could be carried around the world... [and] the consequences could be dire. Beneath such a pall sunlight would be dimmed, temperatures lowered and droughts more frequent. Spring and summer frosts may be expected... This endangerment of the food supplies... appears to be likely enough that it should affect the war plans.”

“Surely there must be some way to find a husband or, for that matter, merely an escort, without sacrificing one's privacy, self-respect, and interior decorating scheme. For example, men could be imported from the developing countries, many parts of which are suffering from a man excess, at least in relation to local food supply.”

“Acquire and store a reserve of food and supplies that will sustain life. ... As long as I can remember, we have been taught to prepare for the future and to obtain a years supply of necessities. I would guess that the years of plenty have almost universally caused us to set aside this counsel. I believe the time to disregard this counsel is over. With events in the world today, it must be considered with all seriousness.”

“Christian socialism”). This is a difficult concept for modern liberals to grasp because they are used to thinking of the progressives as the people who cleaned up the food supply, pushed through the eight hour workday, and ended child labor. But liberals often forget that the progressives were imperialists, at home and abroad. They were the authors of Prohibition, the Palmer Raids, eugenics, loyalty oaths, and, in its modern incarnation, what many call “state capitalism.”

“Food safety oversight is largely, but not exclusively, divided between two agencies, the FDA and the USDA. The USDA mostly oversees meat and poultry; the FDA mostly handles everything else, including pet food and animal feed. Although this division of responsibility means that the FDA is responsible for 80% of the food supply, it only gets 20% of the federal budget for this purpose. In contrast, the USDA gets 80% of the budget for 20% of the foods. This uneven distribution is the result of a little history and a lot of politics.”

“Stated in the simplest terms, the recognized solution to the problem of foodborne illness is a comprehensive prevention strategy that involves all participants in the food system, domestic and foreign, doing their part to minimize the likelihood of harmful contamination. And that is the strategy mandated by FSMA. It is not a strategy that assumes we can achieve a zero-risk food supply, but it is a strategy grounded in the conviction that we can better protect consumers and the economic vigor of the food system if everyone involved implements reasonably available measures to reduce risk.”

“Recent surveys of Church members have shown a serious erosion in the number of families who have a year's supply of life's necessities. Most members plan to do it. Too few have begun... It is our sacred duty to care for our families, including our extended families.”

“The best place to have some food set aside is within our homes, together with a little money in savings. The best welfare program is our own welfare program. Five or six cans of wheat in the home are better than a bushel in the welfare granary. ... We can begin with a one week's food supply and gradually build it to a month, and then to three months. I am speaking now of food to cover basic needs.”

“The first and most important impact of climate change on human civilisation will be an acute and permanent crisis of food supply. Eating regularly is a non-negotiable activity and countries that cannot feed their people are unlikely to be reasonable about it.”

“Food is "everyday"-it has to be, or we would not survive for long. But food is never just something to eat. It is something to find or hunt or cultivate first of all; for most of human history we have spent a much longer portion of our lives worrying about food, and plotting, working, and fighting to obtain it, than we have in any other pursuit. As soon as we can count on a food supply (and so take food for granted), and not a moment sooner, we start to civilize ourselves.”