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T Quotes

Browse famous quotes beginning with T. This page is a child index of the full Popular Quotes A-Z directory.

All T Quotes

“This weapon [the atomic bomb] has added an additional responsibility - or, better, an additional incentive - to find a sound basis for lasting peace. It provides an overwhelming inducement for the avoidance of war. It emphasizes the crisis we face in international matters and strengthens the conviction that adequate safeguards for peace must be found.”

“This week I’ve been reflecting on a passage from my novel, The Time In Between: ‘Dreams don’t carry over calendars. They don’t leave behind the scent of sandalwood or the sound of applause echoing in the back of your mind. They don’t make you wake up wondering if you’ve left a version of yourself behind in another life.’ Have you ever had a dream that felt too real — like it belonged to another version of you? I’d love to hear your thoughts.”

“This week in live current events: your eyes. All power can be dangerous: Direct or alternating, you, socket to me. Plugged in and the grid is humming, this electricity, molecule-deep desire: particular friction, a charge strong enough to stop a heart or start it again; volt, re-volt-- I shudder, I stutter, I start to life. I've got my ion you, copper-top, so watch how you conduct yourself. Here's today's newsflash: a battery of rolling blackouts in California, sudden, like lightning kisses: sudden, whitehot darkness and you're here, fumbling for that small switch with an urgent surge strong enough to kill lesser machines. Static makes hair raise, makes things cling, makes things rise like a gathering storm charging outside our darkened house and here I am: tempest, pouring out mouthfulls of tsunami on the ground, I've got that rain-soaked kite, that drenched key. You know what it's for, circuit-breaker, you know how to kiss until it's hertz.”

“This week my son thinks he's the Supremes.All of them. So we can scratch "straight"off the list. At least I hope we can. As a gay kid he'll be a natural leader. Put him in a macho bullshit environment and he's going to have a hard time. I don't want that to happen. (Let's also not forget Wei's immortal words to him nine minutes after he was born, when she first stared into those big brown eyes: "Oh, honey. Promose me you'll grow up to like boys. Because I don't want any other woman in your life except me.")”

“This week’s issue of Publisher’s Weekly includes a full-page Q&A about TORN! The intro reads: “After calling Torn ‘ambitious’ and ‘vividly detailed’ and saying it ‘demonstrates that Snodgrass knows his patch of America like Faulkner knew Yoknapatawpha,’ it’s no wonder BookLife Reviews designated it an Editor’s Pick. We spoke with the author about his long-running series and its historical inspiration.” See the full Q&A on page 77 of the Sept. 15, 2025 issue!”

“This week the White House proposed fingerprinting and photographing foreign visitors so they can do background checks. Officials in Saudi Arabia said this will only increase anti-American feelings in the Mideast. Is that possible? Gee, you hate to have people dislike us for no reason. Things were going so well.”

“This week, Zuma was quoted as saying, 'When the British came to our country, they said everything we are doing was barbaric, was wrong, inferior in whatever way.' But the serious critique of Zuma is not about who is a barbarian and who is civilised. It is about good governance, and this is a universal value, as relevant to an African village as it is to Westminster. If you are unable to keep your appetites in check, you are inevitably going to live beyond your means. And this means you are going to become vulnerable to patronage and even corruption. That is why Jacob Zuma's 'polygamy' is his achilles heel.”

“This Western culture of ours tends to sacrifice the full range of experience to a lower common denominator that's acceptable to more people; we end up with McDonald's instead of real food, Holiday Inns instead of homes, and USA Today instead of news and cultural analysis. And we do that with the rest of our lives.”

“This what you want, huh?” He pulled her hips off the wall with his spare hand to fit snug against his body. “Me using you like this?” His head lowered to her other breast, replacing the pinching with suction, soothing the stinging tip as his fingers tortured the other. Yes. This. Them using each other. That was what she wanted. What the hell was wrong with that? The irrational anger she’d felt in the car boiled up in her again. “Fuck you,” she panted, grounding her head and shoulder blades against the wall as her left hand ploughed into his hair and she twisted her fingers hard. He didn’t even flinch and that just made her madder.”

“This, which men often call docility, goodness, or even superiority or knowledge of the world,is none other than the superficiality of those without reason in what they do, who merely find themselves doing it, not knowing why they wanted the things they wanted,having neither the potency of those things in themselves nor the sufficiency to withstand their loss. Instead they find themselves extracting their little lives from those things.Only fear for their own continuation makes them exchange those things now, in the same way that they grasped them before,when they obeyed that fear through insufficiency.”

“This white broth... ... is soy milk!" "That's right! I mixed a dash of parmesan cheese and a little dollop of miso paste into the soy milk and then lightly simmered it. This is my pike dish... Pike Takikomi Rice, Ojiya Style!" OJIYA Also called "Zosui," Ojiya is soup stock and seasonings added to precooked rice, vegetables and fish and cooked into a thick porridge. It is distinctly different from dishes like risotto, which is uncooked rice that is first sautéed in butter and oils before adding liquid... and Okayu, which is a rice gruel cooked to soupy softness in extra water. "Soy milk?" "Ah, so you finally see it, Alice. Like all soups, the most important part of Ojiya porridge is the stock! He built this dish to be porridge from the start... ... with soy milk as the "stock"!" "Soy milk as soup stock?!" "Can you even do that?!" "So that's what it is! Soup stock is essentially meant to be pure umami. Like kombu kelp- a common stock- soy milk is packed with the umami component glutamic acid. It's more than good enough to serve as a sound base for the Ojiya porridge! Not only that, umami flavors synergies with each other. Adding two umami components to the same dish will magnify the flavor exponentially! The inosinic acid in the pike and the glutamic acid in the soy milk... combining the two makes perfect, logical sense! " "Soy milk Ojiya Porridge. Hm. How interesting!" " Mm! Delicious! The full-bodied richness of the cheese and the mild, salty flavor of the miso meld brilliantly with the rice! Then there are the chunks of tender pike meat mixed in... ... with these red things. Are they what I think they are?" "Yep! They're crunchy pickled-plum bits!" "What?!" "Again with the dirt cheap, grocery store junk food! Like that cracker breading and the seaweed jelly pearls..." "He totally dumped those in there just for the heck of it!" "These pickled plums are a very important facet of the overall dish! They have a bright, pleasing color and a fun, crunchy texture. Not only that, their tart flavor cuts through the rich oiliness of the pike meat, giving the dish a fresh, clean aftertaste. And, like all vinegary foods, they stir the appetite- a side effect that this dish takes full advantage of! Finally, these plums are salt pickled! It is no wonder they make a perfect accent to the pickled pike at the center of the dish!"”

“This “who’s on top” banter continues until one wrestler (who has slyly gone to hide behind a chair) leaps upon his rival with an animal cry. The pair then proceeds to create a series of tableaux that appear to be from the Kama Sutra, Vatsyayana's ancient Indian textbook of carnal satisfaction. Occasionally, the tension is broken by a wrestler who picks up a large object, such as a table, to throw on the other's head, as if suddenly disgusted by his forbidden love.”