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Wit Quotes

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Wit Quotes

“[In the Royal Society, there] has been, a constant Resolution, to reject all the amplifications, digressions, and swellings of style: to return back to the primitive purity, and shortness, when men deliver'd so many things, almost in an equal number of words. They have exacted from all their members, a close, naked, natural way of speaking; positive expressions; clear senses; a native easiness: bringing all things as near the Mathematical plainness, as they can: and preferring the language of Artizans, Countrymen, and Merchants, before that, of Wits, or Scholars.”

“For the production of man a different apprenticeship [from forests] was needed to sharpen the wits and quicken the higher manifestations of intellect - a more open veldt country where competition was keener between swiftness and stealth, and where adroitness of thinking played a preponderating role in the preservation of the species.”

“Hail, high Excess especially in wine, To thee in worship do I bend the knee Who preach abstemiousness unto me My skull thy pulpit, as my paunch thy shrine. Precept on precept, aye, and line on line, Could ne'er persuade so sweetly to agree With reason as thy touch, exact and free, Upon my forehead and along my spine. At thy command eschewing pleasure's cup, With the hot grape I warm no more my wit; When on thy stool of penitence I sit I'm quite converted, for I can't get up. Ungrateful he who afterward would falter To make new sacrifices at thine altar!”

“...stories about [the German composer Johannes] Brahms's rudeness and wit amused me in particular. For instance, I loved the one about how a great wine connoisseur invited the composer to dinner. 'This is the Brahms of my cellar,' he said to his guests, producing a dust-covered bottle and pouring some into the master's glass. Brahms looked first at the color of the wine, then sniffed its bouquet, finally took a sip, and put the glass down without saying a word. 'Don't you like it?' asked the host. 'Hmm,' Brahms muttered. 'Better bring your Beethoven!'”

“Wine makes a man better pleased with himself. I do not say that it makes him more pleasing to others. Sometimes it does. But the danger is, that while a man grows better pleased with himself, he may be growing less pleasing to others. Wine gives a man nothing. It neither gives him knowledge nor wit; it only animates a man, and enables him to bring out what a dread of the company has presented.”

“Did you think you could have the good without the evil? Did you think you could have the joy without the sorrow? . . . . I have been thinking much about pain. How could I help it? . . . . Sooner or later, regardless of the wit of man, we have pain to face; a reality; a final inescapable, immutable fact of life. What poor souls, if we have then no philosophy to face it with! This pain will not last; it never has lasted. I'll think about what I am going to write tomorrow-not about me, not about my body.”

“The genius of the Spanish people is exquisitely subtle, without being at all acute; hence there is so much humour and so little wit in their literature.”

“Any discussion of the problems of being funny in America will not make sense unless we substitute the word wit for humor. Humor inspires sympathetic good-natured laughter and is favored by the healing-power gang. Wit goes for the jugular, not the jocular, and it's the opposite of football; instead of building character, it tears it down.”

“We turned onto the last landing. Going out with this guy, I thought, would involve a lot of silly laughter, some wit--the buzz of his whispered wisecracks in my ear. But there would be as well his willingness to reveal, or more his inability to conceal, that he had been silently rehearsing my name as he climbed the stairs behind me. There would be his willingness to bestow upon me the power to reassure him. He would trust me with his happiness.”

“My life has had meaning, with the friendships full and valuable and essential to me. My children, Steve, Leslie, and Sam, are all different-all first-rate human beings with high standards-whom I completely and unequivocally adore-don't always agree with-but always admire and respect. They all have wit and a sense of humor and, thank God, I have hung on to mine.”

“I would say that among my many huge emotional miscalculations was my taking a film career for granted. It is the most awesome privilege to be able to use one's imagination and wit, physicality and musicality, conscious brain and unconscious instinct in the service of a work that has a chance to move and excite and amuse and delight people all over the world, including long after we're dead. What a noble calling! And I felt it was just there for me as a kind of given, some sort of inherited birthright-when in reality it's the most magnificent luxury.”